80 texas steaks Recipes

water, ground chuck, olive oil, onion, chopped, green bell pepper, chopped, stalks celery, sliced, petite diced tomatoes, tomato sauce, garlic cloves, minced, dried basil, dried oregano, salt, fresh ground black pepper, bay leaves, ketchup, heinz 57 steak sauce, worcestershire sauce, uncooked elbow macaroni

beef blade steaks (i use pre-cut stew meat from the store), salad oil, chopped onions, green peppers, dices (i don tsp dice the onions or peppers, but cut them up into chunks ), garlic (i slice mine), tomato paste (if you like it thicker, use 2 cans), chili powder, sugar (or substitute ), salt, oregano, pepper, cheese (to garnish )

steak (cut into 1 inch pieces), onion (sliced ), water, taco seasoning mix, salsa, diced green chilies, corn chips, shredded cheddar cheese

cream cheese, softened, barbeque sauce, steak sauce, fresh mushrooms, stems removed, bacon bits

chopped onion, garlic clove, minced, dried thyme, shredded colby-monterey jack cheese, divided, ground turkey or beef, frozen garlic texas toast, tomato sauce, brown sugar, worcestershire sauce, a.1. steak sauce

olive oil, boneless beef sirloin steak or top round steak, 3/4-inch thick, cut into 1/2-inch pieces, onion, chopped, garlic, minced, pace chunky salsa , any variety, water, chili powder, ground cumin, red kidney beans, rinsed and drained, chopped fresh cilantro leaves

garlic cloves, minced, jalapeno peppers, finely chopped (leave seeds in or take them out for less heat), olive oil, fresh lime juice, dijon mustard, kosher salt (or use regular salt), beef flank steak, texas toast thick bread, toasted (or other thick-cut white bread), mayonnaise, chipotle chile in adobo, minced (or 1 tsp. chile powder), red onion, quartered and thinly sliced, queso fresco, crumbled (or farmer cheese), fresh cilantro stem (or parsley), lime wedge

water, vinegar, catsup, worcestershire sauce, salt, chili powder, pepper, garlic, minced, bay leaves, hot sauce, boneless round steak , cut into 1-inch strips, onions, sliced, hot cooked noodles

boneless beef chuck steaks (cut in 1 inch pieces), pork tenderloin (cut in 1 inch pieces), flour, oil, tomatoes and green chilies (undrained), pinto beans (undrained ), beer (can use non-alcoholic ), onion (chopped ), chili powder, cumin, salt, garlic cloves (minced ), cinnamon, green onion (sliced )

frozen french fries (oreida fast food style or steak fries), whole fresh jalapenos (fresh preferred, use 2 or 3) or 1 (6 oz) jar pickled jalapeno peppers, sliced (fresh preferred, use 2 or 3), velveeta cheese (or chopped ) or 3 cups mild cheddar cheese, shredded (or chopped), fresh chives, pico de gallo (optional) or diced tomatoes and white onions with chopped up cilantro, diced fresh tomatoes

flank steaks, fajita seasoning mix, barbecue sauce, lemon juice, garlic cloves (minced ), red pepper flakes (crushed )

boneless round steak, all-purpose flour, dried thyme, salt, pepper, butter or 3 tbsp margarine, vegetable oil, chopped green onion, green bell pepper, chopped, frozen cut okra, tomatoes, chopped, bay leaf, hot sauce, chicken broth, hot cooked rice

hickory chips, lean boneless top sirloin steak, fresh lime juice, chopped fresh oregano, chopped fresh rosemary, cayenne pepper, pepper, sugar, garlic, crushed, vegetable cooking spray, fresh rosemary sprigs (optional), lime slices (optional)

ground beef, chopped onions, garlic cloves, minced, dried thyme, colby-monterey jack cheese, divided, texas toast thick bread , frozen garlic, tomato sauce, brown sugar , packed, worcestershire sauce, a-1 steak sauce

chopped onions, garlic clove, minced, dried thyme, shredded colby-monterey jack cheese, divided, ground beef (10 oz ), frozen garlic texas toast thick bread, tomato sauce, brown sugar, worcestershire sauce, steak sauce

tequila, red wine vinegar, lime juice, ground red chile, garlic cloves, finely chopped, chopped red bell pepper, fresh tuna steaks (4 steaks, approximately 3/4 inch thick)

mayonnaise, prepared horseradish, lime juice, dried oregano, crushed, dried oregano, crushed, coriander seeds, crushed, salt, fresh ground black pepper, butter, sweet onions , cut in 1/4-inch slices-about 2 onions (texas 1015 or vidalia), garlic cloves, minced, beef flank steak or 1 (1 1/2 lb) boneless beef top sirloin steaks, cut 1-inch thick, romaine lettuce leaves, sourdough rolls or 12 slices sourdough bread, toasted

boneless beef top round steaks (london broil, ), herbes de provence (e.g. italian seasoning ), salt and pepper, butter, frozen french fries, onion, thinly sliced, flour, canned beef broth, texas toast thick bread, toasted