51390 texas chili side Recipes

green bell peppers, yellow onion, garlic cloves, jalapeno peppers (optional), vegetable oil, boneless beef cubes, tomato sauce, tomato paste, sugar, chili powder, dried oregano, salt (to taste), black pepper (to taste), tortilla chips

ground buffalo meat, ground beef, beef broth, white onion, pinto beans (optional), chili powder, serrano peppers (use less if you would prefer less spice), garlic cloves, olive oil, salt (to taste), pepper (to taste), sugar

ground beef, shortening, beef broth, tomato sauce, onion powder, garlic powder, beef bouillon, chicken bouillon, water, ground cumin, white pepper, ground red pepper, salt, seasoning salt, onion powder, mexican chili powder, texas style chili powder, ground red pepper, salt, paprika, ground cumin, chili powder

lean ground beef or 1 lb ground turkey, chopped onion, garlic, minced, water or 1 1/2 cups beef stock, chili powder, salt, chili beans, undrained (use hot if you like spicy chili), tomato paste

beef chuck, cut into 2 inch cubes, light brown sugar, vegetable oil, onion, finely chopped, garlic cloves, smashed, chopped green chilies, drained, ground cumin, chili powder, diced tomatoes with green chilies, green hot sauce (optional), sliced green onion, fresh cilantro, sour cream

ground sirloin, beef broth, chicken broth, hunts tomato sauce, granulated onion, cayenne, beef bouillon granules, salt, chicken bouillon granules, gebhardt chili powder, dark chili powder, ground cumin, granulated garlic, sazon goya , 1 packet, brown sugar

boneless beef chuck steak , cut into 1 inch pieces, pork tenderloin , cut into 1 inch pieces, all-purpose flour, oil, old el paso tomatoes and green chilies, undrained, pinto beans, undrained, beer, chili powder, cumin, garlic powder, salt, cinnamon, hot sauce (optional)

bush texas chili beans, tomato sauce, lean ground beef, browned and drained, chili powder, stewed tomatoes, chopped yellow onion, picante sauce

vegetable oil, lean beef chuck, well trimmed, red onion, chopped, garlic cloves, minced, chili powder, ground cumin, salt, habanero sauce (tabasco makes a good 1), water, green chilies, chopped, sharp cheddar cheese, shredded

chili, dried ancho chiles, bacon, diced, onions, chopped (about 4 cups), flat-cut (also called first-cut ) beef brisket, cut into 2 1/2- to 3-inch cubes, coarse kosher salt, garlic cloves, peeled, chili powder, cumin seeds, dried oregano, ground coriander, coarse kosher salt, fire-roasted diced tomatoes with green chiles (1 3/4 cups), mexican beer, diced roasted green chiles, chopped fresh cilantro stems, chunks seeded peeled butternut squash (from 3 1/2-lb squash), fresh cilantro leaves, chopped red onion, diced avocado, shredded monterey jack cheese, warm corn and/or flour tortillas

lean ground beef, onion, diced, bell pepper, minced, pinto beans, diced tomatoes, tomato sauce, jalapeno peppers, minced (optional), chili powder, crushed red pepper flakes, ground black pepper, salt, garlic powder

vegetable oil, onions, chopped, garlic, chopped, chili powder, paprika, cumin, dried oregano, lean ground beef, italian sausage, links removed from casing and crumbled, salt , more as needed, crushed tomatoes with puree, kidney beans, rinsed and drained, barbecued baked beans, drained, chipoltle chiles in adobo sauce, minced , more as needed

vegetable oil, lean top round steak , cut into thin strips, pinto beans, drained and rinsed, diced tomatoes , with juice, tomato paste, water, chopped onion, chopped green pepper, chopped sweet red pepper, chili powder, cayenne pepper

lean ground beef, onion, chopped, chili powder, brown sugar, red cayenne pepper, ground black pepper, minced garlic, white vinegar, tabasco sauce (optional), v-8 juice (not 1 of the flavored varieties), diced tomatoes (do not drain), dark red kidney beans (do not drain), a scant 1 tbsp cornmeal, shredded monterey jack cheese (optional)

vegetable oil, onions , minced, garlic , minced or pressed through a garlic press (about 8 tsp), chili powder, tomato paste, ground cumin, salt, tomato puree, chuck-eye roast , trimmed, and cut into 1 1/2-inch chunks, pinto beans or kidney beans, drained and rinsed, low-sodium chicken broth, minute tapioca, minced chipotle chile in adobo, soy sauce, dark brown sugar , plus more to taste, minced fresh oregano leaves , or 1 tsp dried, ground black pepper

cubed beef roast, white onions, california anaheim chili, stemmed and seeded, serrano chilies, stemmed and seeded, wolfgang puck beef broth, water, hunts tomato sauce, wesson oil, dark chocolate squares (80%), msg, onion powder, beef bouillon granules, chicken bouillon granule, garlic powder, season salt, paprika, texas chili powder, ground anaheim chili (paul prudhomme), sazon goya, cumin, garlic powder, season salt, texas chili powder, new mexico mild chili powder, cumin, onion powder, garlic powder, new mexico hot chili powder, texas chili powder, cumin, texas chili powder, garlic powder

cubed beef roast, beef broth, water, hunts tomato sauce, wesson oil, msg, onion powder, beef bouillon granules, chicken bouillon granule, garlic powder, season salt, paprika, texas chili powder, ground red chili pepper, msg, cumin, garlic powder, season salt, texas chili powder, gebhardt chili powder, cumin, onion powder, garlic powder, gebhardt chili powder, texas chili powder, cumin, texas chili powder, garlic powder

chili bacon, depending on thickness of bacon, thick-sliced bacon, honey, dried, ground chili, mild or hot, dijon mustard, cider vinegar, preheat oven to 350 degrees ., arrange bacon in single layer on jelly-roll pan (baking sheet with sides). bake about 10 minutes and pour off rendered fat., mix remaining ingredients together and brush bacon with mixture. return bacon to oven and bake four minutes. turn bacon over and brush bacon again. return to oven and bake four more minutes or until bacon is medium brown and crispy. serve hot.