52115 tex mex rice from the rio grande valley Recipes

grain white rice, water or 2 1/2 cups chicken stock, tomato, diced onion, diced bell pepper, ground cumin, garlic, salt and pepper (to taste)

precooked brown rice (such as uncle ben s), ground sirloin, water, less-sodium taco seasoning (such as ortega), frozen whole-kernel corn, organic black beans, rinsed and drained, fresh pico de gallo, jalapeno pepper, minced, chopped fresh cilantro, avocado-butter lettuce salad

yellow chile peppers, seeded, quartered, anaheim chile pepper, seeded , cut into 1-inch pieces, salt, pepper, chopped fresh garlic, whole kernel corn, hot cooked brown or long grain rice, butter, chili powder

boneless, skinless chicken breasts , cut into 1-inch-wide strips, taco seasoning mix, flour, green pepper , cut into 1-inch-wide strips, red pepper , cut into 1-inch-wide strips, frozen corn, chunky salsa, kraft tex mex shredded cheese

roasted potatoes (i used small tricolor potatoes)(click here for the recipe, quartered the potato and omit the rosemary), tex-mex cheese (combination of jalapeno jack, cheddar, and mozzarella cheese), olive oil, sea salt, fresh ground black pepper, scallions, chopped, pico de gallo-mexican salsa, tomatoes, diced, white onion, diced, serrano chilies, finely chopped, avocado, pitted and cubed, a small bunch of cilantro, chopped, a lime, juiced or to taste, sea salt to taste

water, grain rice, taco seasoning, butter, chicken bouillon

rice, oil, tomato, quartered, onion, quartered, garlic clove, jalapeno, minced, chicken broth

cooked brown rice, whole wheat bread crumbs, cheddar cheese, grated, frozen corn , defrosted, cilantro, chopped, salt, eggs, whisked about, vegetable oil (or canola oil)

white rice, extra-virgin olive oil, fresh salsa, plus more for topping, ground cumin, black-eyed peas (1 undrained; 1 drained and rinsed ), baby spinach, chopped fresh cilantro, avocado, halved, pitted and sliced, shredded cheddar cheese, sour cream or greek yogurt, for serving (optional)

onion, chopped (about 1/2 cup), green bell pepper, chopped, olive oil, garlic cloves, minced, uncooked long-grain rice, chunky salsa, low-sodium, fat-free chicken broth, frozen whole kernel corn, chicken bouillon granules, pepper

uncooked instant brown rice, fat-free balsamic vinaigrette, ground cumin, salt, freshly ground black pepper, diced peeled avocado, chopped plum tomato, sliced green onions, chopped fresh cilantro, black beans, rinsed and drained

onion, chopped (about 1/2 cup), green bell pepper, chopped, olive oil, garlic cloves, minced, uncooked long-grain rice, chunky salsa, low-sodium, fat-free chicken broth, frozen whole kernel corn, chicken bouillon granules, pepper

uncooked long grain rice, onion, chopped, canola oil, boiling water, green pepper, chopped, chili powder, salt, diced tomatoes, drained

pork , cut into bite size fajita-size strips, cooking oil, pasilla chile (diced ), yellow onion (diced ), canned garbanzo beans (drained ), chili powder (or to taste), cumin , according to taste (ground, less (or more), mexican oregano, to taste (less (or more ), coriander, to taste (ground, less (or more ), sugar (optional but suggested ), tomato sauce (sugar mixed in), masa harina , corn tortilla flour to thicken (optional), chopped fresh cilantro, cooked rice (plain or tex-mex style), diced avocado, chopped green onion, sour cream, tortilla (corn or flour your choice)

potatoes, cut in half for medium size or large chunks if potato is very large, bacon, cooked and crumbled, peppercorn light ranch dressing, tex-mex grated cheese

pork shoulder roast , or pork butt, trimmed, essence , recipe follows, salt, freshly ground black pepper, vegetable oil, white onion, sliced, garlic, peeled and smashed, water, bay leaves, chili powder, dried mexican oregano, ground cumin, chopped chipotle chiles in adobo, vegetable oil, for frying, corn tortillas, black beans , recipe follows, crumbled cotija or anejo cheese, or coarsely grated queso blanco or monterey jack, shredded lettuce, firm-ripe hass avocados, peeled, seeded, and diced, tomatoes, seeded and diced, tex-mex dressing , recipe follows, chopped fresh cilantro leaves, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, dry black beans , picked over, rinsed and drained, smoked bacon, chopped, chopped red onions, minced garlic, chicken stock or water, bay leaf, chopped fresh cilantro leaves, fresh lime juice, ground cumin, salt, cayenne, buttermilk, sour cream, olive oil, minced white onions, minced fresh cilantro leaves, fresh lime juice, minced garlic, salt, ground black pepper, chili powder, red pepper flakes

grain yellow rice, vegetable broth, olive oil, onion powder, black pepper, cumin, red cayenne, chili powder

cooked brown rice, salsa, black beans, rinsed and drained, frozen corn, thawed, chopped ripe olives, chili powder, shredded cheddar cheese