27818 teriyaki scallop roll Recipes
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scallops, olive oil, knob of butter, coarse sea salt and14 Morescallops, olive oil, knob of butter, coarse sea salt, brandy, tangerines , juice only, thick chives (approx 2 chives per scallop), olive oil, knob of butter, shallots, peeled and thinly sliced, double cream, salt and freshly ground black pepper, tangerine segments, oil, for greasing, butter, for brushing, black pepper18 ingredients
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teriyaki sauce, light soy sauce, rice vinegar, cornstarch and6 Moreteriyaki sauce, light soy sauce, rice vinegar, cornstarch, canola oil, boneless chicken breast , cut into bite-size strips, sliced fresh mushrooms, sliced water chestnuts, drained, shredded carrot, scallions, sliced thin (white part plus 2 inches of the green part)26 min, 10 ingredients
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teriyaki sauce, honey, butter or 2 tbsp margarine and4 Moreteriyaki sauce, honey, butter or 2 tbsp margarine, red pepper , cut into strips, onion , cut into strips, fresh green beans or 1 1/2 lbs frozen green beans, trimmed and steamed until tender, coarsely chopped cashews, toasted45 min, 7 ingredients
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Teriyaki Scallop Roll-Upsbacon, partially cooked and cut in half crosswise and10 Morebacon, partially cooked and cut in half crosswise, lime juice, soy sauce, vegetable oil, light brown sugar, garlic, finely chopped, pepper, sea scallops, cut in half, fresh pea pods, water chestnuts, cut in half, wooden toothpicks35 min, 11 ingredients
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Teriyaki Scallops and Green Onionsbottled teriyaki sauce, wasabi paste (horseradish paste) and3 Morebottled teriyaki sauce, wasabi paste (horseradish paste), sea scallops, whole green onions, sesame seeds5 ingredients
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Teriyaki Chicken Roll - Sushisushi rice and3 Moresushi rice, boneless skinless chicken breasts in teriyaki sauce, cooked, teriyaki sauce, sheet nori5 min, 4 ingredients
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Teriyaki Marinated Scallopsscallops, bacon (not maple flavored), oil, soy sauce and4 Morescallops, bacon (not maple flavored), oil, soy sauce, tomato juice, brown sugar, honey, crushed garlic12 hour 15 min, 8 ingredients
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Bay Scallop Roll (Emeril Lagasse)olive oil, butter, chopped garlic, chopped chives and5 Moreolive oil, butter, chopped garlic, chopped chives, chopped parsley leaves, bay scallops, lemon, juiced, white wine, soft rolls13 min, 9 ingredients
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Scallops With Orange Hollandiase Saucea very popular appetizer i served at 1 time and10 Morea very popular appetizer i served at 1 time, scallops (if large cut in half crosswise), egg yolks, cream, melted butter, cooled to room temperature, lemon juice or white wine vinegar, salt, cayenne pepper, amount of orange zest, all purpose flour for dusting scallops, evoo or clarified butter enough to saute scallops11 ingredients
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