167 teriyaki sauce with sherry Recipes
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firm halibut or 1 lb tuna or 1 lb swordfish steaks or 1 l... and8 Morefirm halibut or 1 lb tuna or 1 lb swordfish steaks or 1 lb skinless chicken breast half, red bell peppers (or mix of both) or 1 large green bell pepper (or mix of both), green onions, pineapple chunks (optional), chicken and broccoli flavor rice-a-roni, soy sauce, dry sherry or 2 tbsp water, sesame oil, garlic clove, minced50 min, 9 ingredients
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Teriyaki Salmon
boned salmon fillet, with skin , or steaks about 3/4 inch... and10 Moreboned salmon fillet, with skin , or steaks about 3/4 inch thick, soy sauce, sake , or dry sherry, mirin, fresh ginger juice, vegetable oil, mirin, sugar, sansho powder, green bell peppers, cut into strips, for garnish, lemon slices, for garnish40 min, 11 ingredients -
Teriyaki Salmon
soy sauce, mirin or sweet sherry, sugar and1 Moresoy sauce, mirin or sweet sherry, sugar, salmon steaks, about 1 inch thick (about 2 lb in all )4 ingredients -
Teriyaki Cheese Ball
cream cheese, room temperature, green onion, minced and4 Morecream cheese, room temperature, green onion, minced, soy sauce, fresh ginger, minced, peeled, dry sherry, sesame seeds, toasted15 min, 6 ingredients -
Teriyaki Chicken Wings
chicken drummettes (12 drummettes or more) and5 Morechicken drummettes (12 drummettes or more), terriyaki sauce (i prefer kikoman), cooking sherry, honey, minced garlic, red pepper flakes45 min, 6 ingredients
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