139 teriyaki sauce for salmon Recipes

garlic cloves, minced, salmon fillets (4 oz each), teriyaki sauce, hearts of romaine salad mix, fat-free creamy caesar salad dressing, grated parmesan cheese, almonds, toasted

soy sauce, sugar, brown sugar, minced gingerroot, minced garlic, rice wine or 1 1/2 tsp dry sherry, pineapple juice, cornstarch, sesame oil, salmon, drained and flaked, dry breadcrumbs, minced green onion, minced green pepper, egg whites, vegetable oil cooking spray

salmon fillets, with skin, salt, pepper, light teriyaki sauce, honey, bottled minced ginger or 2 tbsp ground ginger

orange juice, ginger, minced, green onion, chopped fine, teriyaki sauce, lime juice, garlic, salmon steaks or 4 fillets

fresh salmon steaks or 4 tuna steaks, teriyaki sauce, honey, rice vinegar, grated fresh ginger, dark sesame oil, crushed red pepper flakes (optional)

oil, salmon fillets, skin removed, teriyaki sauce, divided, garlic, minced, halved snow peas, carrots, shredded, tub philadelphia original cooking creme cream cheese product, less-sodium chicken broth, hot cooked long-grain white rice, green onion, thinly sliced

salmon steaks or 3 -4 salmon fillets, soy sauce, brown sugar, minced garlic, fresh lemon, sesame oil, salt

fresh salmon, soy sauce, teriyaki sauce, olive oil (sesame preferred) or 2 tbsp sesame oil (sesame preferred), honey, chili-garlic sauce, scallions, chopped thin, ground ginger

butter, melted, fresh lime juice, green onions, chopped, herbes de provenceal, lime, cut into wedges, salmon fillets, teriyaki sauce

salmon, skin on, shallots, garlic cloves, butter, red wine, honey, pre-made teriyaki sauce

salmon fillets, olive oil, butter, salt, pepper, olive oil, orange juice, fresh ginger (about 1/8 inch thick ), teriyaki sauce, green onion top, chopped

salmon fillets, skinned and cut into 2-inch pieces, minced garlic, grated peeled fresh ginger, japanese curly noodles, sesame oil, fat-free , less-sodium chicken broth, divided, cornstarch, low-sodium teriyaki sauce, crushed red pepper, salt, vegetable oil, matchstick-cut carrots, orange bell pepper , cut into 1/8-inch-thick strips, green onions, cut into

salmon steaks (1-inch thick ), teriyaki sauce, oil, dijon mustard, ginger, ground, garlic, crushed

fiddleheads, fresh salmon, skinned and boned, garlic cloves, minced, gingerroot, minced, salt & fresh ground pepper, canola oil, chicken stock or 2 tbsp white wine, teriyaki sauce, cornstarch, cold water, cooked rice

reduced-sodium teriyaki sauce, maple syrup, salmon fillets (6 oz each)

thawed frozen salmon or 1 lb fresh salmon fillet, cut into 1-inch cubes, lemon juice, teriyaki sauce, pepperidge farm puff pastry sheets, thawed, orange marmalade or 1/3 cup apricot preserves, red pepper flakes (increase if you want more bite), wooden skewers

red pepper, black pepper, salt, paprika, onion powder, garlic powder, granulated sugar, skinless boneless salmon steaks (about 1 1/2 inches thick ), light brown sugar, chopped green onion (scallions), chopped red onion, chopped yellow onion, red wine vinegar, teriyaki sauce, soy sauce, worcestershire sauce, red pepper flakes, black pepper, dark sesame oil, black sesame seeds or 4 tsp white sesame seeds