100499 teriyaki glazed wild brown Recipes

brown rice, wild rice, water, salt, sliced almonds, crushed, asparagus, trimmed and sliced into 2-inch pieces, vegetable broth, lemon juice

brown sugar, salt, onion powder (not onion salt), garlic powder (not garlic salt), fresh ground black pepper, teriyaki marinade, orange juice, water, honey, soy sauce, liquid smoke, coke, venison or 1 lb beef

brown rice, cooked, wild rice, cooked, green onions, chopped, dried cranberries, coarsely chopped pecans, toasted, chopped fresh parsley, olive oil, raspberry vinegar, honey, salt, pepper

butter, softened, shortening, sugar, brown sugar , packed, eggs, lemon peel, grated, vanilla, flour, cinnamon, baking soda, allspice, nutmeg, salt, applesauce, unsweetened, pecans , toasted then chopped, granny smith apple, finely chopped, brown sugar glaze, butter, brown sugar, whipping cream, powdered sugar, vanilla, pecans, chopped

wild rice (about 12 oz), butter, divided, extra-virgin olive oil, divided, fresh shiitake mushrooms, stemmed, sliced, oyster mushrooms, sliced, onions, chopped (about 4 cups), dried ancho chile,* stemmed, seeded, finely chopped, brown basmati rice, low-salt chicken broth, bay leaves (preferably fresh ), more) coarse kosher salt, chopped fresh italian parsley

wild rice, water, orange juice, dried cranberries, pecans, baby spinach, cider vinegar, orange juice, fresh squeezed, honey (if you like sweet , add an extra tsp), canola oil, onion powder, dijon mustard (more to aid emulsification than to add flavor) or 1/2 tsp brown mustard (more to aid emulsification than to add flavor), garlic powder , to taste, cayenne , to taste, salt

wild maine blueberries, sugar, grated lemon rind, diced peeled apple, light brown sugar, cinnamon, nutmeg, white flour, chopped pecans (optional), rolled oats, butter

brown and wild rice mix, diced onion, diced celery, dried cranberries, chicken base (i like better than boulion), water, butter, dried cilantro, garlic, crushed

wild alaskan salmon fillets, lemon, brown sugar, bourbon, crushed red pepper flakes

wild strawberry (miniature strawberries), milk to cover the strawberry, light brown sugar, egg, rapeseed oil (or substitute vegetable oil), orange juice, vanilla sugar (substitute vanilla flavoring, if necessary), mashed bananas, white flour, spelt flour (substitute whole wheat flour), baking powder

wild rice, grain brown rice, onion, chopped, celery, diced about 1/4 inch pieces, cremini mushrooms, sliced, green apple, diced about 1/4 inch pieces, garlic cloves, minced, walnuts, chopped, dried apricots, coarsely chopped, raisins, fresh parsley, chopped, fresh sage, chopped, fresh thyme, chopped, fennel seed, chicken broth, extra virgin olive oil, salt and black pepper

brown and wild rice mix , prepared according to package directions, pimento stuffed olives, sliced, parsley, minced, green onion, minced, red wine vinegar, extra virgin olive oil, salt and pepper

marinade, stella artois beer, vegetable oil, chopped garlic, teriyaki sauce, light brown sugar, light soy sauce, cornstarch, cold water, sriracha to taste, celery chips, white sesame seeds

glazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.

brown rice, water, instant long grain and wild rice, white bread, cut into 1/2-inch cubes, dried sage, dried thyme, garlic powder, stalks celery, grated, carrots, grated, onion, grated, granny smith apples - peeled, cored and chopped, chicken broth

wild blueberries, blackberry, sugar, flour, lemon juice , and zest, old fashioned oats, flour, brown sugar, cinnamon, ground ginger, ground nutmeg, salt, chilled unsalted butter, diced

wild rice, grain white rice, almonds, toasted, green onions, trimmed and sliced thin, brown button mushrooms, sliced, smoked gruyere, grated, thyme, dried, salt, chicken broth, water, milk

wild rice, water, brown rice (preferably long grain), tart apple (crispen or g. smith), fresh lemon juice, bell pepper, seeded and diced (any color ), celery, diced, red onion, minced, currants or 1/2 cup raisins, toasted almonds or 1/4 cup slivered almonds or 1/4 cup walnuts, chopped, orange juice, pure maple syrup or 1 tbsp honey, ground coriander, ground cardamom, canola oil