34836 teriyaki glazed salmon salsa Recipes

soy sauce, honey, garlic, finely chopped, grated fresh ginger, red pepper flakes (optional), salmon fillets

salmon fillets, with skin on, coarse grain mustard, maple syrup

salmon fillets, brown sugar , packed, dijon mustard, soy sauce, rice vinegar

salmon fillets, garlic cloves, minced, white wine, honey, balsamic vinegar, dijon mustard, salt and pepper, fresh oregano, chopped

salmon fillets or 4 sea bass, hoisin sauce, soya sauce, sesame oil, pepper

salmon, skin and pin bones removed (6 5-oz portions), olive oil, salt, pepper, creole mustard, honey, corn syrup, fresh ginger, grated, lemon juice, fresh dill, chopped

salmon fillets, skin removed, orange marmalade, green onions, sliced (1/4 cup), garlic clove, minced, dry white wine, fresh ginger, grated, dijon-style mustard, cayenne pepper, five-spice powder, sliced almonds, toasted

salmon fillets, pineapple preserves, lime juice, dijon mustard, bottled fresh minced ginger, minced garlic, soy sauce, salt and pepper

salmon fillets, dry tart cherries, cherry juice, olive oil, kosher salt (to taste), black pepper, freshly cracked (to taste), maple syrup, cinnamon stick, cherry juice, vanilla

salmon fillets, skin removed, honey, orange juice, soy sauce, garlic powder, cayenne pepper, ginger, dried ground

salmon fillets, grapefruit juice, orange juice, balsamic vinegar, brown sugar

salmon fillets, olive oil, tomato, chopped, tamarind paste, brown sugar, chipotle chiles in adobo, sherry wine vinegar, garlic, minced, salt and pepper

salmon fillets, garlic cloves, minced, white wine, honey, balsamic vinegar, dijon mustard, salt , to taste, ground black pepper, chopped fresh oregano

salmon fillets (cut into 6 6-oz pieces), soy sauce, cream sherry, sugar, gingerroot, fresh, grated, garlic cloves, finely chopped, canola oil, lemon wedge

pomegranate juice, honey, ginger (about 1/8-inch inch pieces), lemons, sliced, salmon fillets, salt and pepper

salmon fillets, about 1 inch thick, pure maple syrup, balsamic vinegar, lemon juice, dijon mustard, shallot, finely chopped, salt, pepper, fresh rosemary, snipped

salmon fillets, 3/4 inch thick,about 1 1/2 lb total, salt and pepper, olive oil, balsamic vinegar, cornstarch, orange juice, brown sugar, seasoned chicken broth