104 teriyaki and fried vegetables Recipes

  • Quick Chicken Stir-Fry
    boneless skinless chicken breasts (can use beef if you d ... and
    4 More
    boneless skinless chicken breasts (can use beef if you d like), vegetable oil (or 1 tsp. each vegetable and sesame oil), bottled chopped ginger or 2 tsp garlic (or combination of both), teriyaki sauce, coleslaw or 1 (1 lb) bag broccoli slaw mix
    20 min, 5 ingredients
  • Asian Chicken and Noodles
    soba noodles, uncooked (buckwheat), vegetable oil and
    6 More
    soba noodles, uncooked (buckwheat), vegetable oil, boneless skinless chicken breast , cut into thin slices, stir fry vegetables, chicken broth or 1/4 cup water, teriyaki baste and glaze (from 12-oz bottle), dark sesame oil, crushed red pepper flakes
    15 min, 8 ingredients
  • Chicken Teriyaki
    boneless skinless chicken thighs and
    8 More
    boneless skinless chicken thighs, vegetable oil (for frying ), shao hsing rice cooking wine, sugar, soy sauce, shao hsing rice cooking wine, sugar, soy sauce, cornstarch
    20 min, 9 ingredients
  •   Crab  Noodle Bowl
    frozen stir fry vegetables (broccoli, mushrooms, sugar sn... and
    4 More
    frozen stir fry vegetables (broccoli, mushrooms, sugar snaps, peppers and onions), imitation crabmeat (chunks ), ramen noodles (shrimp flavor), water (boiling ), teriyaki marinade
    7 min, 5 ingredients
  • Ginger Pork Stir-Fry
    pork tenderloin, thinly sliced, ginger, grated, peeled and
    7 More
    pork tenderloin, thinly sliced, ginger, grated, peeled, chicken broth, teriyaki sauce, cornstarch, vegetable oil, chinese pea pod, strings removed along both edges of each pea pod, zucchini , halved lengthwise and thinly sliced, green onions , cut into 3-inch pieces
    30 min, 9 ingredients
  • Asian Chicken Skillet
    chicken and garlic-flavored rice and vermicelli mix and
    6 More
    chicken and garlic-flavored rice and vermicelli mix, butter, boneless skinless chicken breasts , cut into strips, water, reduced-sodium teriyaki sauce, ground ginger, frozen stir-fry vegetable blend, thawed
    30 min, 7 ingredients
  • Shrimp Stir Fried Rice
    rice, uncooked, water, egg beaters egg substitute and
    10 More
    rice, uncooked, water, egg beaters egg substitute, shrimp, cooked, brown gravy mix, teriyaki sauce, garlic powder, chicken bouillon, vegetable oil, scallions, chopped with tops, green pepper, chopped, mushroom, sliced
    30 min, 13 ingredients
  • Tofu-Vegetable Stir-Fry
    olive oil and
    14 More
    olive oil, yellow bell pepper, cored, seeded , and julienned, sliced red onion, half-moon sliced yellow squash, broccoli floret, portobella mushrooms, cut into chunks, extra firm tofu, cut into large chunks, garlic clove, minced, teriyaki sauce, sliced baby bok choy, fresh mung bean sprouts, fresh ground black pepper, kosher salt, snow peas, sesame oil
    20 min, 15 ingredients
  • Watermelon Rind Stir-Fry
    peanut oil, onion, thinly sliced, garlic, minced, salt and
    5 More
    peanut oil, onion, thinly sliced, garlic, minced, salt, peeled and sliced watermelon rind, red bell pepper, sliced thin, vegetable broth, divided, teriyaki sauce, cornstarch
    30 min, 9 ingredients
  • Ginger-Peach Pork Skillet
    frozen stir-fry vegetable blend, canola oil and
    11 More
    frozen stir-fry vegetable blend, canola oil, peach preserves, reduced-sodium teriyaki sauce, ground ginger, salt, garlic powder, crushed red pepper flakes, reduced-sodium chicken broth, cornstarch, ready-to-serve whole grain brown and wild rice medley, sliced peaches, drained and coarsely chopped, sliced grilled pork tenderloin
    25 min, 13 ingredients
  • Asian Turkey Lettuce Wraps
    extra-lean ground turkey and
    11 More
    extra-lean ground turkey, frozen stir-fry vegetable blend, thawed, reduced-sodium teriyaki sauce, hoisin sauce, reduced-fat creamy peanut butter, minced fresh gingerroot, rice vinegar, sesame oil, garlic cloves, minced, green onions, chopped, boston lettuce leaves, hoisin sauce , optional
    20 min, 12 ingredients
  • Apricot-Ginger Stir-Fry Apricot-Ginger Stir-Fry
    raw quick-cooking brown rice, vegetable oil and
    11 More
    raw quick-cooking brown rice, vegetable oil, shredded fresh ginger, sliced mushrooms, teriyaki-seasoned seitan, minced garlic, baby bok choy, rinsed and cored, fresh apricots, pitted and quartered, vegetable stock, sesame oil, low sodium soy sauce, sugar, cornstarch
    30 min, 13 ingredients
  • Chicken Fried Rice Chicken Fried Rice
    uncooked rice, eggs, lightly beaten and
    4 More
    uncooked rice, eggs, lightly beaten, frozen asian mixed vegetables, sliced cooked chicken, teriyaki sauce, scallions, sliced
    22 min, 6 ingredients
  • Scallop-Cashew Stir-Fry Scallop-Cashew Stir-Fry
    cornstarch, dry sherry, low-sodium teriyaki sauce and
    10 More
    cornstarch, dry sherry, low-sodium teriyaki sauce, dried crushed red pepper, low-sodium chicken broth, vegetable cooking spray, sea scallops, broccoli flowerets, carrots, scraped and cut diagonally into 1/4-inch-thick pieces, garlic, minced, fresh snow pea pods, chopped unsalted cashews, toasted, cooked long-grain rice (cooked without salt or fat)
    13 ingredients
  • Ginger Chicken Stir-Fry Ginger Chicken Stir-Fry
    boneless skinless chicken breast halves, cut into bite-si... and
    12 More
    boneless skinless chicken breast halves, cut into bite-size pieces, vegetable oil, broccoli florets , cauliflowerets and carrot pieces, chopped onion, cornstarch, cold water, chicken broth, teriyaki sauce, soy sauce, pepper, ground ginger, cayenne pepper, garlic clove, minced
    30 min, 13 ingredients
  • Szechuan Salmon Stir-Fry Szechuan Salmon Stir-Fry
    salmon fillets, skinned and cut into 2-inch pieces and
    14 More
    salmon fillets, skinned and cut into 2-inch pieces, minced garlic, grated peeled fresh ginger, japanese curly noodles, sesame oil, fat-free , less-sodium chicken broth, divided, cornstarch, low-sodium teriyaki sauce, crushed red pepper, salt, vegetable oil, matchstick-cut carrots, orange bell pepper , cut into 1/8-inch-thick strips, green onions, cut into
    32 min, 15 ingredients
  • Chicken Vegetable Stir Fry Chicken Vegetable Stir Fry
    brown rice, olive oil and
    8 More
    brown rice, olive oil, boneless skinless chicken breasts, cut in strips, onion, sliced, gingerroot, minced, carrot, sliced, bell pepper, sliced, broccoli, chopped, teriyaki sauce, bean sprouts
    25 min, 10 ingredients
  • Szechuan Vegetable Stir-Fry Szechuan Vegetable Stir-Fry
    canola oil, red bell pepper , julienned and
    20 More
    canola oil, red bell pepper , julienned, green bell pepper , julienned, yellow bell pepper , julienned, red onion , julienned, thickly cut yellow squash (half-moon slices), thickly cut zucchini (half-moon slices), baby eggplant, cut into chunks, garlic, minced, peeled and minced ginger, sesame oil, teriyaki sauce (average 2 g sugar per serving), canned straw mushrooms, sliced bok choy, fresh bean sprouts, sliced bamboo shoots, garlic powder, fresh ground black pepper, kosher salt, cayenne pepper , optional, snow peas, kimchee, optional, for garnish (spicy hot chinese marinated cabbage)
    45 min, 22 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top