53 tenderloin with and jam Recipes

  • Tenderloin of Pork With Apricot Stuffing
    pork tenderloin, unsalted butter, garlic clove and
    13 More
    pork tenderloin, unsalted butter, garlic clove, white breadcrumbs, dried apricots, egg, parsley, onion, garlic clove, tarragon, butter (melted ), orange zest, salt and black pepper, water, apricot jam, curry powder
    1 hour 5 min, 16 ingredients
  • A Peach of a Pork Tenderloin
    pork tenderloin , trimmed of fat, salt and
    9 More
    pork tenderloin , trimmed of fat, salt, ground pepper, freshly ground, canola oil (or olive oil), sweet onion, chopped (we like walla walla), chicken broth, white wine (i used chardonnay), peach jam , chunky type (or peach preserves chopped with juice), cold water, cornstarch, lime juice (optional)
    50 min, 12 ingredients
  • Almond Pork Tenderloin With Dried Cranberry-Apple Conserve
    pork tenderloin, breadcrumbs and
    18 More
    pork tenderloin, breadcrumbs, sliced almonds, finely chopped, dried rosemary, fresh coarse ground black pepper, salt, egg whites, lightly beaten, dried sweetened cranberries, boiling water, diced dried apple, raisins, minced crystallized ginger, white wine vinegar, sugar, ground red pepper, ground allspice, ground cinnamon, ground ginger, strawberry jam or 1/4 cup raspberry jam
    35 min, 20 ingredients
  • Plum Glazed Pork Tenderloin
    red plum jam, dry white wine or 1/2 cup apple juice and
    4 More
    red plum jam, dry white wine or 1/2 cup apple juice, chpped fresh rosemary, brown sugar, salt, pork tenderloin
    11 min, 6 ingredients
  • Fruity Grilled Pork Tenderloin
    soy sauce, brown sugar, plum jam, black cherry soda and
    1 More
    soy sauce, brown sugar, plum jam, black cherry soda, pork tenderloin
    45 min, 5 ingredients
  • Apricot Glazed Pork Tenderloin
    pork tenderloin , trimmed of excess fat, olive oil and
    4 More
    pork tenderloin , trimmed of excess fat, olive oil, coarse salt, ground pepper, apricot jam, spicy brown mustard
    40 min, 6 ingredients
  • Apricot-Glazed Pork Tenderloin
    pork tenderloin, olive oil, salt and pepper, apricot jam and
    1 More
    pork tenderloin, olive oil, salt and pepper, apricot jam, spicy brown mustard
    30 min, 5 ingredients
  • Pork Tenderloin With Apricot Glaze
    pork tenderloin, apricot jam, dijon mustard and
    2 More
    pork tenderloin, apricot jam, dijon mustard, balsamic vinegar or 2 tbsp cider vinegar, worcestershire sauce
    1 hour , 5 ingredients
  • Blackberry Barbecued Pork Tenderloin
    crisco original no-stick cooking spray, pork tenderloin and
    6 More
    crisco original no-stick cooking spray, pork tenderloin, salt and pepper, seedless blackberry sugar free jam, prepared thick barbecue sauce, brown rice , if desired, chopped fresh parsley , if desired
    35 min, 8 ingredients
  • Pork Tenderloin with Apricot Mustard
    grainy mustard, apricot jam and
    5 More
    grainy mustard, apricot jam, garlic clove, forced through a press, pork tenderloins (1 1/2 to 2 lb total ), salt, black pepper, fresh apricots, quartered and pitted
    30 min, 7 ingredients
  • Slow Cooker Blackberry Pork Tenderloin
    pork tenderloin, salt, ground black pepper and
    8 More
    pork tenderloin, salt, ground black pepper, dried rubbed sage, crushed dried rosemary , or to taste, seedless blackberry jam, honey, dry red wine (such as cabernet sauvignon, merlot, or a blend), dry red wine (such as cabernet sauvignon, merlot, or a blend), honey, fresh blackberries
    4 hour 10 min, 11 ingredients
  • Pork Tenderloin Panini with Fig Port Jam
    port wine or grape juice, water, dried figs, chopped and
    12 More
    port wine or grape juice, water, dried figs, chopped, fresh rosemary sprig, honey, salt, pepper, pork tenderloin (3/4 lb), salt, pepper, sourdough bread, crumbled goat cheese, watercress , optional
    15 ingredients
  • Savoury Tenderloin With Red Currant Sauce
    pork tenderloin, well trimmed, dijon mustard, thyme and
    10 More
    pork tenderloin, well trimmed, dijon mustard, thyme, savory, marjoram, salt, frehly ground pepper, chopped fresh parsley, currant jam (red or black ) or 1/3 cup jelly (red or black), dijon mustard, red wine vinegar, salt, freshly cracked black pepper
    45 min, 13 ingredients
  • Pork Tenderloin Cutlets With Plum Glaze Pork Tenderloin Cutlets With Plum Glaze
    pork tenderloin, trimmed, salt and
    8 More
    pork tenderloin, trimmed, salt, fresh coarse ground black pepper, plum jam or 1/2 cup plum preserves, brown sugar, grated peeled fresh ginger, garlic, crushed with garlic press, fresh lemon juice, ground cinnamon, plums, each pitted and cut in half (1 lb)
    16 min, 10 ingredients
  • Grilled Pork tenderloin with Apricot BBQ Sauce Grilled Pork tenderloin with Apricot BBQ Sauce
    boneless pork tenderloin and
    4 More
    boneless pork tenderloin, mccormick grill mates mccormick s montreal brand steak seasoning, triple fruit jam (apricot, peach, passion fruit or your preference), white wine, your favorite barbecue sauce
    50 min, 5 ingredients
  • Cheese Crowned Tenderloins Cheese Crowned Tenderloins
    beef tenderloin or 4 (4 oz) top sirloin steaks and
    3 More
    beef tenderloin or 4 (4 oz) top sirloin steaks, chevre cheese with herbs or 1/4 cup cream cheese, seedless raspberry jam, balsamic vinegar
    15 min, 4 ingredients
  • Maple-Plum Glazed Turkey Tenderloins Maple-Plum Glazed Turkey Tenderloins
    red plum jam, maple syrup, cider vinegar and
    5 More
    red plum jam, maple syrup, cider vinegar, grated lemon rind, fresh lemon juice, dry mustard, turkey tenderloins, salt
    8 ingredients
  • Pork Tenderloin With Orange-Balsamic Glaze Pork Tenderloin With Orange-Balsamic Glaze
    pork tenderloin, orange juice concentrate, apricot jam and
    8 More
    pork tenderloin, orange juice concentrate, apricot jam, balsamic vinegar, olive oil, grated orange zest (optional), minced garlic, salt, fresh ground black pepper, chopped parsley or 3 tbsp cilantro, diced dried apricot
    25 min, 11 ingredients




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