131 tenderloin wine mushroom sauce Recipes
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uncooked turkey breast tenderloin, cubed and9 Moreuncooked turkey breast tenderloin, cubed, green pepper , cut into 3/4-inch pieces, onion, cut into wedges, sliced fresh mushrooms, canola oil, meatless spaghetti sauce, sliced turkey pepperoni, halved, dry red wine or chicken broth, tomato paste, uncooked vermicelli5 min, 10 ingredients
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beef tenderloin, trimmed, cut into 8 (4-oz) medallions and11 Morebeef tenderloin, trimmed, cut into 8 (4-oz) medallions, salt and freshly ground black pepper to taste, vegetable oil, sliced fresh mushrooms, unsalted butter, olive oil, salt, tomato sauce, marsala wine, chicken broth, chopped fresh oregano, chilled unsalted butter , cut into cubes35 min, 12 ingredients
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beef tenderloin steaks, 1 1/2 inch thick, butter, salt and11 Morebeef tenderloin steaks, 1 1/2 inch thick, butter, salt, white pepper, cayenne, dijon mustard, parsley, chopped, sherry wine, worcestershire sauce, cognac, ketchup, whipping cream, mushrooms, sliced (sauteed in following ingredient), butter35 min, 14 ingredients
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beef tenderloin steaks (4 oz each), dried thyme, pepper and8 Morebeef tenderloin steaks (4 oz each), dried thyme, pepper, garlic powder, butter, divided, fresh mushrooms, halved, onion, thinly sliced, dry red wine or beef broth, condensed beef consomme, undiluted, water, french bread (1 inch thick), toasted30 min, 11 ingredients
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olive oil, chopped onion, chopped fennel bulb and12 Moreolive oil, chopped onion, chopped fennel bulb, shiitake mushroom caps, chopped, garlic gloves, minced, salt, freshly ground black pepper, pork tenderloin, cut into 1/2-inch cubes, dry white wine, canned crushed tomatoes, low-sodium chicken broth, chopped fresh rosemary, chopped fresh oregano , plus more for garnish, fresh cheese ravioli, freshly grated parmesan cheese15 ingredients
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garlic cloves, crushed, divided, seasoning salt and13 Moregarlic cloves, crushed, divided, seasoning salt, fresh ground pepper, filet mignon steaks, 1-inch thick, butter, divided, brandy, fresh mushrooms, sliced, all-purpose flour, tomato paste, dry red wine, chicken broth, beef broth, water, worcestershire sauce, currant jelly50 min, 15 ingredients
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butter or 2 tbsp margarine and7 Morebutter or 2 tbsp margarine, fresh mushrooms or 1 (4 oz) can sliced mushrooms, sliced green onion, use white and green, pork tenderloin steak, cut around 3/4-inch thick, madeira wine (i use the broth) or 1/4 cup beef broth (i use the broth), worcestershire sauce, cornstarch, salt and pepper25 min, 8 ingredients
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fresh pork tenderloin, cornstarch, sugar, soy sauce and20 Morefresh pork tenderloin, cornstarch, sugar, soy sauce, rice wine, fresh ginger (cut very fine ), mixed mushrooms, bamboo shoot, red bell peppers or 1 carrot, onion, cut in wedges, green onions, shredded, zucchini or 1 medium celery, cut in 1-inch strips, cornstarch, chicken broth, oyster sauce, garlic cloves, crushed, ginger, peanut oil, fresh chinese egg noodles, peanut oil, sesame oil, oyster sauce or 2 tbsp soy sauce, soy sauce, rice vinegar1 hour 20 min, 24 ingredients
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boneless pork tenderloin, cornstarch, water and19 Moreboneless pork tenderloin, cornstarch, water, sliced bamboo shoots, rinsed and drained, sliced water chestnuts, rinsed and drained, fresh broccoli, cut into thin spears, shiitake mushrooms, stemmed and sliced, oil, garlic, minced, hot steamed rice, sake or 1 tbsp dry sherry, soy sauce, frozen orange juice concentrate, thawed, minced ginger, rice wine vinegar, garlic, minced, sesame oil, light soy sauce, spicy brown bean sauce, grated orange zest, minced ginger, sesame oil43 min, 22 ingredients
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Filet Mignon With Portabella Saucebeef tenderloin steaks, cut 1-inch thick (about 1-1/4 lbs... and7 Morebeef tenderloin steaks, cut 1-inch thick (about 1-1/4 lbs. total ), olive oil, black pepper, portabella mushrooms, halved and sliced, green onions , cut into 1-inch pieces, butter, reduced-sodium beef broth, madeira wine or 2 tbsp port wine23 min, 8 ingredients
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Beef Fillets with Stilton-Portobello Saucebeef tenderloin fillets, chopped fresh tarragon and7 Morebeef tenderloin fillets, chopped fresh tarragon, freshly ground pepper, butter or margarine, divided, portobello mushroom caps, sliced, dry red wine, sour cream, stilton or blue cheese, crumbled and divided, garnish: fresh tarragon sprigs9 ingredients
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Beef Fillets with Stilton-Portobello Saucebeef tenderloin fillets, chopped fresh thyme and7 Morebeef tenderloin fillets, chopped fresh thyme, freshly ground pepper, butter or margarine, divided, portobello mushroom caps, sliced, dry red wine or beef broth, sour cream, stilton or blue cheese, crumbled and divided, garnish: fresh thyme sprigs9 ingredients
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Grilled Pork Tenderloin from Disney's California Grillbutter (room temperature ), dijon mustard and21 Morebutter (room temperature ), dijon mustard, whole grain mustard, lemon juice, freshly squeezed, worcestershire sauce, kosher salt, fresh ground black pepper , to taste, diced white onion, head garlic, diced and saut, water, milk, heavy cream, polenta (less if you prefer a softer texture), asiago cheese, grated, goat cheese, crumbled, chopped fresh herb (equal parts thyme, rosemary, sage, and chives, if using dried herbs, cut proportions in half), kosher salt & freshly ground black pepper, to taste, shallot, minced, dry red wine, balsamic vinegar, chicken stock or 1 cup beef stock, assorted mushrooms, fresh thyme, minced31 min, 23 ingredients
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Sweet and Sour Porkpork tenderloin or 2 lean pork chops, cut in small cubes and26 Morepork tenderloin or 2 lean pork chops, cut in small cubes, sherry wine, salt, egg, beaten, flour, egg, beaten, flour, water, salt, garlic clove, minced, oil, vegetables, see below, sugar (or use less ) or 1/2 cup honey (or use less), white vinegar, chicken stock, soy sauce, cornstarch, water, oil, for deep-frying, carrot, diced, onion , wedges, bamboo shoot, green bell pepper, diced, pineapple chunk, celery, diced, mushroom, whole (halved if larger), baby corn30 min, 27 ingredients
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Company-Style Steakbeef tenderloin steaks (1 lb) or 4 (4 oz) top sirloin ste... and8 Morebeef tenderloin steaks (1 lb) or 4 (4 oz) top sirloin steaks, dijon mustard or 1 tbsp coarse grain mustard, olive oil, sliced mushrooms (3 cups), dry red wine or 1/3 cup sherry wine or 1/3 cup beef or 1/3 cup chicken broth, worcestershire sauce (recipe calls for white wine variety), fresh thyme, snipped, beef broth, cornstarch20 min, 9 ingredients
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