77477 tenderloin horseradish creole mustard dressing Recipes

red wine vinegar, garlic clove, minced, dijon mustard, pepper, salt, honey, plain yogurt, olive oil

head lettuce, shredded, carrot, peeled ,like potatoes, bacon bits, diced onion, diced garlic, softend cream cheese (low fat for me), homemade ranch dressing , mccormicks, mustard, meat , of choice i used turkey, cheese , of choice, wrap sized garlic and herb tortillas

miracle whip, sugar, white vinegar, prepared mustard, salad greens and vegetables of your choice

boneless rolled pork loin roast (3 to 4 lb), trimmed, garlic clove, peeled and cut into lengthwise strips, italian salad dressing, red wine vinegar, onion salt, salt and pepper to taste, apricot preserves, prepared mustard, brown sugar, butter, melted

crabmeat, drained and flaked, cream cheese, softened, prepared horseradish, worcestershire sauce

boneless pork chops, melted butter, dry bread crumbs, prepared horseradish

unsalted butter, softened, crumbled gorgonzola or other blue cheese, fresh thyme, minced, fresh rosemary, minced, fresh italian parsley, minced, crushed red pepper flakes, garlic cloves, pine nuts, kosher salt and freshly ground pepper to taste, beef tenderloin filets

sour cream, prepared horseradish , or to taste, lemon juice, salt to taste, paprika, garlic salt, dried minced onion

ground beef, steak sauce, (e.g. a-1), divided, prepared horseradish, chopped fresh parsley, chopped green onion, muenster cheese, hamburger buns, split and toasted

boneless pork filets , butterflied, coarse grain mustard (maille recommended), nectarines , fairly ripe and quartered, red onion , halved then cut into vertical wedges, olive oil, pine nuts, rocket, parmesan cheese, shaved, low fat balsamic vinaigrette salad dressing

frozen no salt added cauliflower florets, frozen no salt added brussels sprouts, frozen no salt added broccoli florets, summer squash, sliced, bottled fat-free italian salad dressing, dijon mustard

whipping cream, mustard powder, fresh lemon juice, salt & pepper

white wine vinegar, dijon mustard, lemon juice, chopped fresh tarragon, salt, pepper, olive oil

water, chopped onion, sherry vinegar, caraway seeds, toasted (i put the toasted seeds in my mortar and pestle to grind lightly and release the flavor even more), sugar, dry mustard, olive oil

boiling water, unflavored gelatin, lime flavored jell-o mix, mayonnaise, curd cottage cheese, prepared horseradish, crushed pineapple, drained, chopped pecans, salt

boneless fully cooked ham, honey, warmed, brown sugar, prepared horseradish, lemon juice