281 tender salad Recipes

fresh lemon juice, dijon mustard, anchovy paste, garlic clove, minced, extra-virgin olive oil, farfalle (bow-tie pasta), freshly cooked to tender, rinsed under cold water, and drained, romaine heart, chopped (6 cups), grated parmigiano-reggiano (1 1/4 cups), croutons (optional)

light brown sugar, unseasoned rice vinegar, soy sauce, hot chili paste (such as sambal oelek), toasted sesame oil, shallots , very thinly sliced crosswise, separated into rings, vegetable oil, kosher salt, green papaya, peeled, halved, seeded , julienned (about 6 cups), fresh cilantro leaves with tender stems, torn fresh thai basil leaves

olive oil, jamaican jerk rub, chicken tenders, pineapple , sliced into sm pieces, red pepper, green onions, heads romaine lettuce, black beans, drained, bacon, cooked and crumbled, limes, reduced-fat mayonnaise, pineapple preserves

spelt , semi-pearled farro, or whole wheat berries, rinsed, kosher salt plus more for seasoning, vegetable oil, curry powder (such as madras), yellow mustard seeds, ground cardamom, ground coriander, carrots, peeled, cut into 1/4 dice, freshly ground black pepper, apple cider vinegar, sliced red onion (about 1/2 large onion), lemon cut lengthwise, ends removed, finely chopped with peel (about 1/2 cup), shredded cooked chicken (from 1 rotisserie chicken; optional), baby or wild arugula, cilantro sprigs with tender stems plus more for garnish, extra-virgin olive oil

head iceberg lettuce (or favorite ), eggs, frozen chicken tenders, shredded cheese (your choice ), ranch dressing, favorite barbecue sauce, crouton, tomato (optional), cucumber (optional)

orecchiette or 6 oz shell pasta, cooked lobster meat , cut into bite-sized chunks, diced celery, sliced green onion , including tender green tops, chopped fresh tarragon (or 2 tsp. dried tarragon, crumbled), mayonnaise, salt, fresh ground black pepper, tarragon vinegar

honey mustard dressing, romaine lettuce, chopped, fried chicken tenders, warm, cooked corn kernel, tomatoes, cut into wedges or 2 handful grape tomatoes, cheddar cheese, shredded, crouton

vegetable oil, unseasoned rice vinegar, minced fresh ginger, dijon mustard, dijon mustard, pure maple syrup, chicken tenders, sesame seeds (preferably a mixture of black and white), vegetable oil, english hothouse cucumber, unpeeled, sliced thinly into rounds, tomatoes, each cut into 8 wedges

mixed bell peppers , tender-roasted and cut lengthwise into 1/4-inch- wide strips, white balsamic vinegar, sugar, salt, black pepper, capers in brine, rinsed and drained, chopped fresh basil

onion, quartered, celery ribs, with leaves, carrots, peeled and halved, parsley sprigs and 2 bay leaves, salt , to taste, peppercorns, boneless chicken-breast halves, 6 oz each, sized fennel bulbs, cored (ferns reserved and chopped), tender green beans (stem ends trimmed), blanched, ripe cherry tomatoes or grape tomatoes, halved, capers, drained, black olives (nicoise or gaeta), whole flat-leaf parsley leaves, salt and freshly ground black pepper, to taste, sunshine vinaigrette

cooked boneless skinless chicken or 6 cups cooked turkey, cut into 1 x 1 1/2 inches and 1/4 inch thick, salt, fresh ground white pepper, excellent light olive oil, fresh lemon juice, chopped fresh parsley, cut tarragon leaves or 1/4 tsp fragrant dried tarragon, diced tender celery rib, minced scallions or 1/2 cup mild onion, chopped walnuts (optional), mayonnaise, preferably homemade (or more ), head romaine lettuce, washed and dried

salt, divided, chili powder, ground cumin, corn tortillas , cut into 1/2 inch strips, chicken breast tenders , cut in half lengthwise, julienne-cut green bell peppers (1/8 x 2-inch), julienne-cut red bell pepper (1/8 x 2-inch), onion, thinly sliced, fresh lime juice, olive oil, romaine lettuce leaves , torn, halved cherry tomatoes

lemon juice, tamarind juice, fish sauce, palm sugar, cooked shrimp, shelled, shallots, finely chopped, stalks lemongrass , tender centre only,finely chopped, red chile, seeded and sliced, kaffir lime leaves, finely chopped, chopped coriander leaves

egg, beaten, sugar, flour, cider vinegar, salt, fresh ground pepper, butter, mayonnaise, red potatoes , boiled until tender, white wine vinegar, chopped pickled sweet onion, celery seed, chopped scallion , including tender green tops, chopped celery, diced cooked corned beef, salt, fresh ground black pepper

firm-ripe avocado (about 1/2 lb.), shelled cooked dungeness crab, louis dressing, salt and pepper, tender salad leaves, rinsed and crisped, balsamic vinegar, extra-virgin olive oil, belgian endive leaves (optional), diced bell pepper (red, yellow, green , or a combination), hard-cooked large egg, shelled

red potatoes cubed n cooked to tender, sour cream, mayo, sugar ( can be left out), green onions chopped, shredded cheddar cheese, real bacon bits or crumbled bacon

whole wheat rotini , cooked tender, drained and cooled, red bell pepper, chopped, green bell pepper, chopped, red onion, chopped, broccoli, blanched and chopped, cauliflower, blanched and chopped, water-packed artichoke hearts, drained and chopped, mushrooms, drained and sliced, parmesan cheese, cut in 1/4-inch cubes, cheddar cheese, cut in 1/4-inch cubes, reduced-fat salami, cut in 1/4-inch cubes, low-fat mayonnaise, wishbone fat-free italian dressing, salt, lemon juice, black pepper, freshly ground, parmesan cheese, grated

eggs, sugar, water, vinegar, dry mustard, fresh ground pepper, fresh tender spinach leaves , torn in bite-size pieces, fresh mushrooms, sliced, celery ribs, sliced, tomatoes, cut into wedges, cucumber, sliced, boneless skinless chicken breast, grilled and sliced, hard-cooked eggs, cut into wedges