23718 tender cloverleaf rolls Recipes

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, egg, shortening, salt, king arthur unbleached all-purpose flour

rhodes dinner rolls , thawed but still cold, flour, soft butter or margarine, squeeze

rhodes dinner rolls , thawed but still cold, flour, soft butter or margarine squeeze

rhodes dinner rolls , thawed but still cold, zest from 2 medium size lemon, sugar, butter, melted, powdered sugar, butter, melted, fresh lemon juice

hot roll mix, butter, melted, grated parmesan cheese, pizza seasoning or italian seasoning, garlic powder

hot roll mix, butter, melted, grated parmesan cheese, sesame seeds, dill weed, dried basil, garlic salt

water, white sugar, active dry yeast, bread flour, divided, rolled oats, butter, melted, salt

tenderized pork steaks, tomato juice or 1/2 cup v 8 vegetable juice, breadcrumbs, salt & pepper, dried parsley flakes, vegetable oil, salsa, your choice, fresh mushrooms, sliced, cooked pasta , your chouce, parmesan cheese, grated

tender coconuts, nestle sweetened condensed milk, milk, vanilla essence, china grass, cut, sugar

rolled oats, all-purpose flour, baking powder, baking soda, butter, granulated sugar, brown sugar, egg, beaten, vanilla, flaked coconut

potato, peeled and diced, water, active dry yeast, honey, vegetable oil, salt, egg, lightly beaten, all-purpose flour

hot roll mix, dried dill, caraway seeds, warm water, butter, at room temperature, butter, at room temperature, eggs, grated lemon zest

sweet potato, cubed, nonfat dry milk, brown sugar, unsalted butter, at room temperature in 1/2 inch pieces, kosher salt, bread flour, active dry yeast, instant or bread machine, milk , for brushing tops of rolls

rolled oats, whole wheat flour, brown sugar, baking powder, cinnamon, salt, skim milk, oil, egg whites, slightly beaten

rolled oats, buttermilk, egg, sugar, salt, oil, all-purpose flour, baking soda, baking powder

rolled oats, margarine, brown sugar, eggs, vanilla, flour, salt, cocoa, baking powder, baking soda

bread flour or 3 -3 1/2 cups all-purpose flour, divided, active dry yeast, water, milk, shortening, sugar, salt, instant potato flakes, egg

bread flour, water, sugar, vegetable oil, salt, egg, lightly beaten, dry yeast, vegetable cooking spray