79364 ten minute smoked avocado salad Recipes

fresh asparagus, trimmed and cut into 1 inch pieces, pecans, broken into pieces, heads red leaf lettuce, rinsed and torn, frozen green peas, thawed, smoked salmon, cut into 1 inch chunks, olive oil, lemon juice, dijon mustard, salt, pepper

sized pieces smoked turkey, chopped red onion, hard-boiled eggs, chopped, mayonnaise, dijon mustard, celery salt, jalapeno pepper, diced, white pepper, black pepper, ground cumin

fresh asparagus, trimmed and cut into 1 inch pieces, pecans, broken into pieces, heads red or green leaf lettuce, rinsed and torn, frozen green peas, thawed, smoked salmon, cut into 1 inch chunks, olive oil, lemon juice, dijon mustard, salt, pepper

hothouse cucumber, pickling cucumbers, unseasoned rice vinegar, chopped fresh dill, honey, avocado, halved, pitted, peeled, fresh lemon juice, smoked trout fillets, broken into bite-size pieces, fresh dill sprigs

smoked salmon, onion, diced, tomatoes, chopped, avocado, chopped, egg beaters egg substitute, fat-free italian salad dressing, soymilk

trimmed arugula (about 4 oz), sliced fennel bulb (about 2 small bulbs), sliced peeled avocado (about 1 small), fresh lemon juice, extra-virgin olive oil, salt, shaved parmigiano-reggiano cheese

shallots, minced, white-wine vinegar, minced fresh parsley leaves, minced fresh tarragon leaves plus tarragon sprigs for garnish, vegetable oil, arugula , coarse stems discarded and the leaves washed well and spun dry (about 8 cups), whole boneless smoked chicken breast, skin and fat removed and the meat shredded, honeydew melon balls, cantaloupe balls

cubed smoked turkey, halved green seedless grapes, almonds, mayonnaise, sesame oil, chinese five spice powder (or to taste), sesame seeds

honeydew melon, cubed, smoked salmon , cut into strips, mozzarella cheese, shredded, red onion, diced, cream cheese, lemon juice, fresh squeezed

baby spring greens, head of romaine chopped (about 2 cups), pack of hydroponic spinach leaves (2 cups), green onions, diced, chopped toasted pecans, red pears, cored and sliced thin or chunked, smoked turkey , cut in a chunky dice, dressing, best mayonnaise, whole berry cranberry sauce, squeeze of 1 fresh lemon, generous squeeze from the honey bear, salt and pepper to taste

water, dried lentils, rinsed and picked over to remove stones, red onion, chopped, chopped fresh thyme, ground allspice, red wine vinegar, dijon-style mustard, olive oil, celery stalks, chopped, carrots, chopped, chopped fresh flat-leaf (italian) parsley, salt, ground black pepper, smoked turkey breast , cut into bite-sized pieces

granulated sugar, thai fish sauce, light brown sugar, kosher or sea salt, fresh lime juice, sliced granny smith apple (about 3/4 lb), sliced shallots, sliced kumquats or 1 cup pomegranate seeds, minced serrano chile, sliced smoked salmon , cut into 1/4-inch-wide strips

calcovo avocados, cut in half, cream cheese, black olives, sliced, italian salad bell peppers, chopped, lemon juice

vinaigrette, fresh orange juice, fresh lemon juice, fresh lime juice, dijon mustard, canola oil, salt, jicama salad, peeled and diced jicama, diced red onion, fresh white corn kernals ,blanched in simmering water for a minute and cooled., grated zest of 1/2 lemon, ripe avocados,peeled,halved and pitted, extra virgin olive oil, chopped fresh chives, corn nuts,crushed to a powder(optional)for garnish, fresh cilantro, sea salt

chopped onions, divided, egg, coarse kosher salt, freshly ground black pepper, russet potatoes, peeled , cut into 1-inch pieces, all purpose flour, baking powder, vegetable oil (for frying ), olive oil, sherry wine vinegar, dry mustard, watercress, thick stems trimmed (about 8 cups), avocado, pitted, peeled, diced, sliced smoked salmon , cut into strips

ripe avocados, peeled, pitted and diced, ripe beefsteak tomatoes, diced, pitted nicoise olives, roughly chopped, canned chickpeas, drained, rinsed and drained again, roughly torn flat-leaf parsley, champagne vinegar, extra-virgin olive oil, ground cumin, smoked paprika, salt and freshly ground black pepper, blue corn tortilla chips

grapeseed oil, spanish-style smoked paprika, grated orange zest, coarsely cracked black pepper, ground cayenne, garlic, minced, extra-large shrimp (u-12), peeled and deveined, lime juice, dijon mustard, grated lime zest, grape seed oil, olive oil, coarse salt, extra-virgin olive oil, loosely packed cups torn , soft lettuces, such as red oak and lolla rossa, diced red onion, mango, peeled, seeded, and diced, haas avocado, peeled, seeded, and diced, freshly ground black pepper

head romaine lettuce , torn into bite-sized pieces, washed & spun dry, onion, sliced thin (vidalia if available), red peppers , fireroasted (i used jarred but fresh off the grill would be nice too), provolone cheese, thinly sliced, smoked turkey, chopped into 1/2 inch chunks, avocado, 1/2 inch chunks, black olives , sliced in two (keeps them from rolling away)