79905 tempura mild cayenne sour Recipes
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sour cream, dijon mustard, minced fresh garlic and8 Moresour cream, dijon mustard, minced fresh garlic, prepared horseradish, honey, salt, black pepper, red pepper (or use cayenne), boneless chicken breasts (cut into about 1-1/2-inch pieces), red bell pepper (seeded and cut in desired pieces), tomatoes (use as many as you want)5 hour 10 min, 11 ingredients
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mild italian sausage, casings removed, celery, sliced and9 Moremild italian sausage, casings removed, celery, sliced, fresh tomatoes, peeled, cut in wedges (save juice) or 2 (28 oz) cans tomatoes, tomato juice, zucchini , cut into 1/4 inch slices, salt, sugar, garlic salt, green peppers , cut into 1 inch pieces, mozzarella cheese, shredded (for garnish ) or parmesan cheese, grated (for garnish) or romano cheese (for garnish)1 hour , 11 ingredients
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Mild Cayenne Sour Creamlight sour cream, water, dijon mustard, salt and2 Morelight sour cream, water, dijon mustard, salt, ground red pepper, prepared horseradish , if desired6 ingredients
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Tempura Asparagus with Soy Dipping Saucetempura batter, asparagus spears, canola oil, for frying and2 Moretempura batter, asparagus spears, canola oil, for frying, salt and pepper, soy sauce, for dipping20 min, 5 ingredients
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Mild Chili Powdercayenne powder, ground cumin and6 Morecayenne powder, ground cumin, mexican oregano (not italian oregano), garlic, paprika, onion powder, instant minced onion, masa harina cornflour15 min, 8 ingredients
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Cayenne Pepper Ointmentcayenne pepper, chopped with seeds, vegetable oil and1 Morecayenne pepper, chopped with seeds, vegetable oil, grated beeswax15 min, 3 ingredients
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Sour Cream Coffee Cakesour cream coffee cake, butter, white sugar, eggs, flour and7 Moresour cream coffee cake, butter, white sugar, eggs, flour, baking soda, baking powder, salt, sour cream, cinamon, brown sugar10 min, 12 ingredients
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Sour Cream Potato Soupsour cream potato soup, bacon, diced, onion, diced and14 Moresour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.45 min, 17 ingredients
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