181 tembleque rican Recipes

cream of coconut (approx 1/2 can), milk, cornstarch, sugar (or to taste), vanilla, ground cinnamon , and or flaked coconut

chicken breasts, with bone , halved crosswise, chicken drumsticks, chicken thighs, spanish chorizo, skinned and cut into 1/4-inch-thick slices, olive oil, ground cumin, dried oregano, paprika, bay leaves, tomato, seeded and chopped, beer (not dark ), reduced-sodium chicken broth, grain white rice (14 oz.), adobo seasoning (dry adobo spice mix), adobo marinade (puerto rican ), sofrito sauce (puerto rican sofrito), limes, cut into wedges

coconut milk, cornstarch, sugar, salt, orange blossom water (optional), ground cinnamon , to sprinkle

coco goya cream of coconut, milk, cornstarch, salt, sugar, vanilla, ground cinnamon (to garnish )

coconut milk, sugar, cornstarch, salt, garnish: ground cinnamon , cinnamon sticks, toasted coconut

sugar, cornstarch, salt, light coconut milk, vanilla extract, coconut extract, ground cinnamon

oil for frying, plantains, peeled and broken into chunks, cold water, salt to taste

olive oil, ground beef, chopped fresh cilantro, onion, chopped, garlic, minced, green bell pepper, chopped, tomato sauce, egg roll wrappers, vegetable oil for frying

fully cooked luncheon meat (such as spam), cubed, processed cheese sauce (such as cheez whiz), chopped pimiento peppers with liquid, mayonnaise-style sandwich spread with chopped sweet pickle, white bread, whole wheat bread, dried parsley , or to taste, cucumber, thinly sliced

unflavored gelatin, dark rum, whipping cream, dark brown sugar, instant espresso powder, coconut milk, vanilla extract, sour cream, whipping cream, dark colored corn syrup, bittersweet chocolate, chopped, dark rum, fresh mint for garnish

water, sweetened condensed milk, dark rum, coconut milk, ground cinnamon, salt

dark modena balsamic vinegar, granulated sugar, brewed strong costa rican dark roast coffee, fresh figs, beef tenderloin , chateaubriand cut, salt and freshly ground black pepper

evaporated milk, condensed milk, egg yolks, fresh coconut milk or 1 (15-oz) can coconut milk, salt, true ceylon cinnamon (sold as mexican cinnamon or canela in hispanic markets), puerto rican white rum, ground cinnamon

puff pastry rounds, fresh pineapple, peeled and diced, cream of coconut, brown sugar, pineapple juice, toasted shredded coconut, plus extra for garnish, cinnamon sticks, dark puerto rican rum, vanilla ice cream

cream of coconut, milk, sugar, vanilla extract, cinnamon sticks (optional), cornstarch , sifted, ground cinnamon (to garnish ), cinnamon stick (to garnish ) (optional), flaked coconut (to garnish ) (optional)

unsweetened coconut milk, a bit less than 1/4 cup sugar, a bit less than 1/4 cup corn starch

coconut milk, fresh coconut meat, coarsely pureed, coconut flavored puerto rican rum, dark puerto rican rum, fresh lime juice, once cointreau liqueur (orange flavored liqueur), pineapple juice, tamarindo juice, ice cubes