16704 tell stuffed acorn Recipes

acorn squash, rinsed, water, unsalted butter , cut into pieces, maple syrup, salt , to taste, pepper

acorn squash , cut in half lengthwise,seeds left in, butter or 2 tbsp margarine, honey, pecans or 2 tbsp walnuts, chopped, raisins, worcestershire sauce

acorn squash, water, salt (optional), orange marmalade, butter, melted

acorn squash, water, brown sugar, butter or 1/4 cup margarine, black pepper, season-all salt, basil

acorn squash, seeded and cut into 8 wedges, shallots, peeled and separated into lobes if large, fresh rosemary sprigs, extra virgin olive oil, balsamic vinegar, coarse salt, fresh ground pepper

acorn squash, halved and seeded, extra virgin olive oil, sweet onion, diced, garlic cloves, minced, curry powder , to taste, nutmeg , to taste, arborio rice, uncooked (italian style ), dry sherry (optional), vegetable broth, water, heated, pecans, chopped (for garnish ), parsley (for garnish )

acorn squash, canola oil, cinnamon, nutmeg, raisins (optional)

acorn squash, butter, melted, brown sugar, chicken breasts, carrots, onion, potato, kosher salt, fresh ground pepper, olive oil, cumin, chicken broth

acorn squash, cut in half vertically, unsalted butter, softened, dijon mustard, honey, kosher salt, fresh ground black pepper

acorn squash, butter or 4 tsp margarine, use vegan margarine if desired, salt , to taste, pepper, freshly ground , to taste

acorn squash, halved, seeded and sliced 3/4 inch thick (can also use delicata squash), olive oil, fresh thyme, kosher salt, fresh ground black pepper, grated parmesan cheese (1 oz)

acorn squash, karo light corn syrup or 1/3 cup dark corn syrup, orange juice, butter or 1/4 cup margarine

acorn squash, apple, apple juice, fresh ginger, grated (be sure to use a proper ginger-grater)

acorn squash, brown sugar, cinnamon, nutmeg, salt, butter, orange juice

acorn squash, ground pork, apple, peeled, cored, and chopped, brown sugar, ground nutmeg, ground cinnamon, salt, butter

squash or 1 small butternut or 1 small acorn , your favorite, minute brown rice, frozen mixed vegetables, vegetable stock cube (or chicken if you prefer), water or 2 cups white wine, approximately, pepper , to taste, chinese five spice powder , to taste

acorn squash, unsalted butter, salt, fresh grated nutmeg, sour cream, fresh snipped chives, crepes, 6-inch (recipe below ), salt and pepper, all-purpose flour, eggs, room temp, water, milk, unsalted butter, salt