49582 teia rosa eichner carrots Recipes
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carrots, peeled and cut into sticks (about 1 lb), water and5 Morecarrots, peeled and cut into sticks (about 1 lb), water, olive oil, garlic cloves, minced (about 1 tbsp), fresh parsley, chopped, fresh basil or 1 tbsp fresh tarragon or 1 tbsp fresh dill, chopped, salt and pepper35 min, 7 ingredients
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carrots, firmly packed grated (about 6 medium) and13 Morecarrots, firmly packed grated (about 6 medium), orange juice, vanilla extract, light olive oil, agave nectar, crushed pineapple, drained, unbleached white flour, whole wheat pastry flour, baking soda, cinnamon, ground allspice, walnuts, coarsely chopped, fat free cream cheese, agave nectar50 min, 14 ingredients
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carrots, peeled and cut in 5 to 6 centimeter thin julienn... and9 Morecarrots, peeled and cut in 5 to 6 centimeter thin julienne strips (about 3.5 cups), canned tuna (half a 6.5 oz can), onions, finely chopped (about 1/3 cup), chopped garlic, sunflower oil or 1 tbsp other vegetable oil, white wine vinegar, mustard , preferably french grain, soy sauce , to taste, salt, pepper21 min, 10 ingredients
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carrots, all-purpose flour, baking powder, baking soda and11 Morecarrots, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, ground ginger, grated nutmeg, vegetable oil, eggs, light brown sugar, pure vanilla extract, sugar, grated orange zest, fresh orange juice31 min, 15 ingredients
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Carrots and Yogurt (Zanahorias con yogur)carrots, apple, plain yogurt, honey, diced celery and3 Morecarrots, apple, plain yogurt, honey, diced celery, chopped fresh parsley, lemon juice, salt and pepper10 min, 8 ingredients
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