28 tea balm Recipes

tea bags (lipton preferred ), lemon balm leaves, whole (plus more for garnish, or mint), honey , to taste, fresh blackberries (plus more for garnish)

non-dairy milk (i used soy), black teabags, minced lemon balm, flour, whole wheat flour, rolled oats, baking powder, baking soda, salt, oil, unsweetened applesauce, brown sugar, krisda stevia (or 2 tbsp + 2 tsp sugar), zest and juice of 1 lemon, vanilla

fresh mint , lemon balm, or lemon verbena or 1/4 cup fresh lemon thyme, qt boiling water

boiling water, tea bags (earl grey works well), chai tea bag, ice, orange juice, lime , juice of, peppermint or 8 -10 sprigs lemon balm, lemon (sliced ), orange (sliced ), splenda granular, sugar substitute (optional)

fresh lavender flowers, fresh mint leaves, fresh lemon balm leaves, boiling water, tea bag (optional), honey, for serving (see homemade lavender honey )

water, cm fresh ginger, green tea leaves, sugar, lemon juice, ice, lemon balm leaves (optional)

lemon balm leaves, spearmint, leaves, orange peel (grated )

lavender, peppermint extract, rose extract, lemon balm, water

echinacea root, peppermint leaf, catnip, leaves, yarrow leaves, lemon balm leaves, honey , if desired, lemon , if desired

dried chamomile, 2 parts for larger batches, lemon balm, 1 part, oat straw, 1 part

water, black tea, fresh lemon balm leaves, lemon peel, sugar , honey or agave, to sweeten

water, dried chamomile or 1 tsp fresh, dried lavender, dried mint or 1 tsp fresh mint, fennel seed, dried lemon balm or 1 tsp fresh lemon balm

unbleached flour, baking powder, salt, minced mint leaves or 2 -3 tbsp lemon balm leaves or 1 1/2-2 tsp fresh lavender (or 1 1/2 - 2 tsp anise hyssop blossoms or 1/2 tsp dried blossoms), milk, unsalted butter, softened, sugar, extra large eggs, vanilla extract

chopped lemon balm, chopped fresh mint, lemon juice, orange juice, honey, ginger ale

dried lemon balm leaves, dried lemon thyme leaves, dried lemon verbena leaf, dried lemon geranium leaf, dried lemongrass, leaves, dried lavender blossoms, honey or sugar, to taste, fresh lemon slice, to garnish, ice, to serve