Directions:
- In the morning, place herbs in a glass mason jar.
- Add water and cap tightly.
- Set out in the sun in a nice warm spot, and let steep for the entire day.
- Once the sun goes down, strain and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 30.07 Kcal (126 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4.74mg | 0% | |
| Total Carbs | 7.53g | 3% | |
| Sugars | 0.13g | 1% | |
| Calcium | 23.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 6.19 Kcal (26 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.98mg | 0% | |
| Total Carbs | 1.55g | 3% | |
| Sugars | 0.03g | 1% | |
| Calcium | 4.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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