56847 tasty beef open face Recipes

  • Roast Beef Open Faced Sandwich (Smørrebrød)
    sliced roast beef, butter and
    4 More
    sliced roast beef, butter, dark rye bread , slices (see intro), remoulade sauce, shredded horseradish, toasted onion (ristet litre,g )
    5 min, 6 ingredients
  • Open-Faced Broiled Roast Beef Sandwich
    hoagie buns, split, mayonnaise and
    6 More
    hoagie buns, split, mayonnaise, prepared coarse-ground mustard, deli sliced roast beef, tomatoes, thinly sliced, red onion, thinly sliced, provolone cheese, salt and pepper to taste
    20 min, 8 ingredients
  • Open Faced Corned Beef & Cole Slaw Sandwiches
    whole wheat bread, toasted, spicy brown mustard and
    3 More
    whole wheat bread, toasted, spicy brown mustard, sliced deli corned beef, vinaigrette-type deli coleslaw, deli swiss cheese
    15 min, 5 ingredients
  • Open-Face Roast Beef Sandwiches
    mayonnaise, lemon , juice of, prepared mustard, sugar and
    4 More
    mayonnaise, lemon , juice of, prepared mustard, sugar, whole wheat bread, roast beef, orange (peeled of rind & pith, then thinly sliced in 8 slices), celery salt
    10 min, 8 ingredients
  • Open Faced Stroganoff Sandwich
    unsliced french bread and
    8 More
    unsliced french bread, lean ground beef or 1 1/2 lbs ground buffalo meat, grated onions, grated medium sharp cheddar, sour cream, worcestershire sauce, salt & pepper, tomatoes, chopped, green bell pepper, seeded and chopped (can substitute red, yellow , or orange if you don tsp like the green)
    30 min, 9 ingredients
  • Open Faced Roast Beef Sandwich
    plain fat-free yogurt or 2 tsp nonfat sour cream and
    6 More
    plain fat-free yogurt or 2 tsp nonfat sour cream, reduced-fat mayonnaise, prepared horseradish, multigrain bread, toasted, mixed spring baby greens, lean roast beef, thinly sliced, crumbled blue cheese (optional)
    10 min, 7 ingredients
  • Open-Faced Roast Beef Sandwiches with Braised Cabbage Slaw & Russian Dressing
    olive oil, sliced onion, sliced peeled fuji apple and
    19 More
    olive oil, sliced onion, sliced peeled fuji apple, sliced green cabbage, water, white wine vinegar, caraway seeds, crushed, salt, chopped fresh parsley, low-fat greek-style plain yogurt, canola mayonnaise, prepared horseradish, ketchup, stone-ground mustard, freshly ground black pepper, fresh lemon juice, worcestershire sauce, salt, sweet paprika, ground red pepper, sliced low-sodium deli roast beef, rye bread, lightly toasted
    22 ingredients
  • Open-Faced Roast Beef Sandwiches
    sliced deli roast beef, ciabatta bread (1/2 inch thick ) and
    6 More
    sliced deli roast beef, ciabatta bread (1/2 inch thick ), fresh arugula, torn romaine, olive oil, lemon juice, white wine vinegar, prepared horseradish
    15 min, 8 ingredients
  • Open-Faced Reuben
    dark rye pumpernickel bread, soft butter and
    4 More
    dark rye pumpernickel bread, soft butter, shaved pastrami or 1/4 lb corned beef, sauerkraut, drained, thousand island dressing (use any amount desired) or russian salad dressing (use any amount desired), swiss cheese (can use mozzarealla but swiss is better)
    8 min, 6 ingredients
  • Tasty Onion Beef Au Jus Open Face Sandwiches Tasty Onion Beef Au Jus Open Face Sandwiches
    boneless beef rump roast, vegetable oil and
    10 More
    boneless beef rump roast, vegetable oil, sweet onions (sliced ), butter (divided ), water, soy sauce, onion soup mix, garlic cloves (minced ), browning sauce, french bread, garlic salt, shredded italian cheese, mix
    3 hour 20 min, 12 ingredients
  • Open Faced Pot Roast Sandwiches ( Crock Pot ) Open Faced Pot Roast Sandwiches ( Crock Pot )
    beef roast, water and
    7 More
    beef roast, water, onion soup mix (i use lipton brand , not sure if that is the right measurment for the package), celery salt, garlic toast (i use the frozen garlic texas toast), butter, flour, black pepper, salt
    5 hour 5 min, 9 ingredients
  • Tasty Beef Filets Tasty Beef Filets
    beef gravy mix, horseradish and
    3 More
    beef gravy mix, horseradish, beef tenderloin steaks (6 oz each), butter, fresh mushrooms
    17 min, 5 ingredients
  • Open Faced Roast Beef Sandwich Open Faced Roast Beef Sandwich
    sliced deli roast beef, hoagie rolls, mashed potatoes and
    3 More
    sliced deli roast beef, hoagie rolls, mashed potatoes, beef gravy, carmelized onion, provolone cheese
    18 min, 6 ingredients
  • Open-Faced Beef Sandwiches Open-Faced Beef Sandwiches
    chopped onion, minced garlic, butter and
    5 More
    chopped onion, minced garlic, butter, sliced deli roast beef, beef gravy, italian bread (1 inch thick), toasted, prepared horseradish, provolone cheese
    15 min, 8 ingredients
  • Open-face Corned Beef and Cheese Sandwiches With Pickled Onions Open-face Corned Beef and Cheese Sandwiches With Pickled Onions
    onion, sliced paper thin, cider vinegar, water, sugar and
    6 More
    onion, sliced paper thin, cider vinegar, water, sugar, crushed red pepper flakes, irish soda bread or 4 slices french bread, mayonnaise, spicy mustard (i used dijon), sliced lean corned beef, sage derby cheese, sliced thin
    13 min, 10 ingredients
  • Open-Faced Steak-And-Fries Sandwiches Open-Faced Steak-And-Fries Sandwiches
    boneless beef top round steaks (london broil, ) and
    8 More
    boneless beef top round steaks (london broil, ), herbes de provence (e.g. italian seasoning ), salt and pepper, butter, frozen french fries, onion, thinly sliced, flour, canned beef broth, texas toast thick bread, toasted
    35 min, 9 ingredients
  • Open-Faced Beef and Mozzarella Sandwiches Open-Faced Beef and Mozzarella Sandwiches
    hoagie rolls, cream cheese with chives and onions and
    5 More
    hoagie rolls, cream cheese with chives and onions, fresh mushrooms, quartered, green onion, diced, tomato, thinly sliced, cooked beef, mozzarella cheese, shredded
    17 min, 7 ingredients
  • Open-Faced Hamburger Phillies Open-Faced Hamburger Phillies
    lean ground beef and
    6 More
    lean ground beef, green bell pepper , cut into 1/2-inch strips, red bell pepper , cut into 1/2-inch strips, onion, cut into thin wedges, creamy italian dressing, italian bread , halved lengthwise (12 inches long), provolone cheese, thinly sliced
    20 min, 7 ingredients




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