Open-Faced Reuben Recipe

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Ingredients:

Serving

1 slice dark rye pumpernickel bread
1 tbsp soft butter
1/4 lb shaved pastrami or 1/4 lb corned beef
2 -3 oz sauerkraut, drained
thousand island dressing (use any amount desired) or russian salad dressing ( use any amount desired)
2 slices swiss cheese (can use mozzarealla but swiss is better)

Directions:

Toast the bread in a toaster until lightly golden brown, then spread butter over one side.
Pile the meat on top of the bread, then the sauerkraut on top of the meat.
Drizzle the dressing generously over the sauerkraut allowing some to spill over the sides of the sandwich.
Place the cheese slices completely over the top (the cheese should melt over the sides of the sandwich).
Set oven to broiler heat.
Broil for about 2-4 minutes or until the cheese has melted.
Serve warm with more dressing if desired.
Serve sandwich on a plate with knife and fork.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	444.69 Kcal (1862 kJ)
Calories from fat	234.31 Kcal
		% Daily Value*
Total Fat	26.03g	40%
Cholesterol	128.62mg	43%
Sodium	1898.93mg	79%
Potassium	570.59mg	12%
Total Carbs	16.49g	5%
Sugars	5.38g	22%
Dietary Fiber	2.42g	10%
Protein	34.71g	69%
Vitamin C	19.7mg	33%
Iron	5.4mg	30%
Calcium	478.5mg	48%

Amount Per 100 g
Calories	174.35 Kcal (730 kJ)
Calories from fat	91.87 Kcal
		% Daily Value*
Total Fat	10.21g	40%
Cholesterol	50.43mg	43%
Sodium	744.53mg	79%
Potassium	223.72mg	12%
Total Carbs	6.46g	5%
Sugars	2.11g	22%
Dietary Fiber	0.95g	10%
Protein	13.61g	69%
Vitamin C	7.7mg	33%
Iron	2.1mg	30%
Calcium	187.6mg	48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

10.6

Points
11

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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