364069 tasty apple pork chops potatoes Recipes

pork chops (with the bone ), apple pie filling (i use comstock), stove top stuffing mix (for pork)

pork chops (about 3/4 inch thick ), curry powder (hot or mild ), margarine , i prefer i cant believe its not butter, onions, sliced, ground cinnamon, tart apples, peeled, cored and sliced, apple juice

pork chops, boneless and 1 1/2 inches in thickness, olive oil flavored cooking spray, garlic salt, course grind black pepper, ground allspice, ground cinnamon, honey, apple juice, worcestershire sauce, water, cornstarch, granny smith apples, thinly sliced

chopped onion, butter, fresh bread crumbs, chopped apples, chopped celery, chopped fresh parsley, salt, thick pork chops, salt and pepper to taste, vegetable oil

boneless pork chop, olive oil, brown sugar, salt, pepper, cinnamon, ground nutmeg, butter, tart apples, peeled and cored and sliced into 1/2-inch wedges, chopped pecans or 3 tbsp chopped walnuts

thick pork chops, vegetable oil, brown sugar, salt and pepper to taste, ground cinnamon, ground nutmeg, unsalted butter, tart apples - peeled, cored and sliced, pecans (optional)

pork chops, 1 inch thick, tart green apple - peeled, cored and chopped, applesauce, dry onion soup mix

vegetable oil, boneless pork chops , that can be butterflied, butter, sweet apples of your choice, peeled and chopped, crumbled gorgonzola cheese

boneless pork chops, 3/4-inch thick, brown sugar, salt and black pepper to taste, cinnamon, ground nutmeg, butter, tart red apples, cored and sliced into 1/2-inch wedges, chopped pecans

apple pie filling, ground cinnamon, thick cut pork chops, maple syrup, cornflake crumbs

pork chops, cinnamon, nutmeg, chili pepper, salt, pepper, butter, olive oil, apples, cored, peeled, sliced

pork chops, dried thyme, apple jelly, mustard, dijon, butter

pork chops, boneless, canola oil, dried onion flakes, uncooked long-grain rice, chicken bouillon granules, water, hot, chopped apple, ground cinnamon, sugar, apple

pork chops (you can substitute veal chops if you prefer), dry white wine or vermouth, celery leaves, bay leaves, celery stalks, washed and finely diced, butter, apples, cored and coarsely sliced, brown sugar, swiss or jarlsberg cheese, coarsely grated

vegetable oil, pork chops (1/2-inch thick ), salt, ground black pepper, apples, peeled cored, and sliced, brown sugar, ground cinnamon, water (or try it with apple juice or cider!)

oil, boneless pork chops, apples, coarsely chopped (granny smith, mcintosh), apple cider, stove top stuffing mix , any variety

pork chops, oil, butter, onion, sliced, flour, beef bouillon granules, apple juice, apples, large, sliced

pork chops, olive oil, onion, finely sliced, apple juice, apple, peeled, cored and cut into wedges, creme fraiche, coarse grain mustard