23404 tarte aux zucchini Recipes

  • Tarte Tatin Aux Courgettes (Zucchini Pie)
    onion, chopped, olive oil and
    6 More
    onion, chopped, olive oil, zucchini, sliced in 1/4 inch rounds (if you look for even sized vegetables, you can get a nice looking finish on your tart), dried thyme, salt, pepper, fresh goat cheese, puff pastry , round
    1 hour , 8 ingredients
  • Tarte Aux Pommes (French Apple - Custard Tart)
    short pastry , for a 10 inch tart pan (pate brisee) and
    10 More
    short pastry , for a 10 inch tart pan (pate brisee), firm granny smith apples, sugar , plus, sugar, ground cinnamon, egg, granulated sugar, flour, whipping cream, cognac or 3 tbsp brandy or 3 tbsp calvados, icing sugar
    45 min, 11 ingredients
  • Zucchini Basil Tart
    zucchini, washed,unpeeled ,thinly sliuced and
    10 More
    zucchini, washed,unpeeled ,thinly sliuced, tomato, washed,sliced, fresh basil (save a few extra sprigs for garnish), part-skim ricotta cheese, eggs, beaten, part-skim mozzarella cheese, grated, salt, pepper, parmesan cheese, grated, unbaked pie shell, vegetable oil , for brushing the tomatoes
    1 hour 5 min, 11 ingredients
  • Zucchini Chutney
    zucchini, tart apple, peeled, onion, green pepper and
    8 More
    zucchini, tart apple, peeled, onion, green pepper, garlic clove, minced, brown sugar, vinegar, chopped pimientos, drained, fresh gingerroot, dijon mustard, crushed red pepper flakes, salt
    20 min, 12 ingredients
  • Zucchini and Mushrooms
    zucchini or 1 medium , sliced, margarine, water and
    5 More
    zucchini or 1 medium , sliced, margarine, water, chicken bouillon or 1 tsp beef bouillon, mushrooms or 4 oz fresh, soy sauce, cornstarch, salt
    17 min, 8 ingredients
  • Zucchini Mix
    zucchini, sliced (zucchini approx 7-inch long) and
    9 More
    zucchini, sliced (zucchini approx 7-inch long), potatoes, peeled and cut into bite-sized pieces, carrot, sliced, celery, sliced, onion, sliced, worcestershire sauce, basil, oregano, grated parmesan cheese, butter
    45 min, 10 ingredients
  • Zucchini Tacos
    zucchini or 1 large , sliced, sliced mushrooms and
    10 More
    zucchini or 1 large , sliced, sliced mushrooms, sliced onions, flour tortillas, vegetable oil, chili (optional) or taco seasoning (optional), sour cream, tomato, onion, salsa, shredded cheese, lettuce
    20 min, 12 ingredients
  • Zucchini Puff
    zucchini (or yellow squash) or 6 small , peeled and diced... and
    7 More
    zucchini (or yellow squash) or 6 small , peeled and diced (or yellow squash), butter, melted, salt, pepper, eggs, well beaten, milk, flour, gruyere cheese, shredded
    45 min, 8 ingredients
  • Zucchini and Corn Pirate Boats (Marcela Valladolid)
    zucchini , hollowed out, flesh reserved and chopped and
    12 More
    zucchini , hollowed out, flesh reserved and chopped, bacon, chopped, minced onion, salt and freshly ground black pepper, garlic clove, minced, vine-ripened tomatoes, seeded and chopped, fresh corn kernels (from about 2 ears of corn), zucchini, diced into 1/4-inch pieces, chopped fresh cilantro leaves, grape tomatoes, zucchini slices, halved, green onions, green parts only
    30 min, 13 ingredients
  • Tart Cherry Cobbler
    tart pitted cherries packed in water, drained, brown sugar and
    8 More
    tart pitted cherries packed in water, drained, brown sugar, white sugar, quick-cooking tapioca, almond extract, cinnamon, salt, butter, diced, recipe pastry for double-crust pie, milk
    1 hour 5 min, 10 ingredients
  • Tart Apple Crisp With Stevia
    tart apples (i used granny smith), stevia powder, cinnamon and
    9 More
    tart apples (i used granny smith), stevia powder, cinnamon, nutmeg, flour, lemon , juice of, whole wheat flour (king arthur white wheat), rolled oats, brown sugar, cinnamon, nutmeg, butter (soften at room temp)
    1 hour 20 min, 12 ingredients
  • Tart Cranberry Apple Crisp
    tart apples, sliced and
    11 More
    tart apples, sliced, king arthur unbleached all-purpose flour, whole-berry cranberry sauce, quick-cooking oats, brown sugar, king arthur unbleached all-purpose flour, wheat bran, canola oil, butter, melted, ground cinnamon, fat-free vanilla frozen yogurt , optional
    55 min, 12 ingredients
  • Tarte Aux Courgettes -- Zucchini, Summer Squash, and Olive Tart Tarte Aux Courgettes -- Zucchini, Summer Squash, and Olive Tart
    parsley, chopped (flat leaf or curly , whatever you prefe... and
    11 More
    parsley, chopped (flat leaf or curly , whatever you prefer), fresh oregano, chopped (don tsp substitute dried), fresh thyme, chopped, garlic cloves, crushed, extra virgin olive oil, zucchini, sliced with a mandoline (or very thinly sliced), summer squash, sliced with a mandoline (or very thinly sliced), sheets phyllo dough, thawed, unsalted butter, melted, kalamata olive, pitted, salt , to taste, fresh ground pepper , to taste
    45 min, 12 ingredients
  • Potato Tart With Zucchini and Radicchio Potato Tart With Zucchini and Radicchio
    yellow potatoes, zucchini (or 2 small ones ) and
    7 More
    yellow potatoes, zucchini (or 2 small ones ), head radicchio (if possible the variety from treviso), cornmeal, olive oil, garlic cloves, leaves sage, black pepper, salt
    1 hour , 9 ingredients
  • Zucchini-Tini (Claire Robinson) Zucchini-Tini (Claire Robinson)
    zucchini, kosher salt, simple syrup , recipe follows and
    6 More
    zucchini, kosher salt, simple syrup , recipe follows, zucchini water, unfiltered sake, cold, gin, zucchini, for garnish, sugar, water
    20 min, 9 ingredients
  • Zucchini With Parmesan Zucchini With Parmesan
    zucchini with parmesan, zucchini, good olive oil and
    6 More
    zucchini with parmesan, zucchini, good olive oil, yellow onions cut in half and sliced, kosher salt, freshly ground black pepper, freshly grated parmesan cheese, ends of the zucchini and, if they are large, cut in half lengthwise. slice the zucchini diagonally in 1/2-inch slices. heat 2 tbsp of olive oil in a large (12-inch) saute pan and add the onions. cook for 10 minutes on medium-low heat, until they start to brown. add half the zucchini, 1 tsp salt, and 1/4 tsp pepper to the pan and cook, tossing occasionally, for 10 to 15 minutes, until just cooked through. sprinkle with parmesan and cook for 30 seconds more. remove to a serving platter and repeat with the rest of the zucchini. serve immediately. note: if you cook too much zucchini in 1 pan, you end up steaming rather than sauteeing it.
    25 min, 9 ingredients
  • Tart Red-Fruit Crisp Tart Red-Fruit Crisp
    tart red cherries, drained , juice reserved and
    10 More
    tart red cherries, drained , juice reserved, granulated sugar, cornstarch, ground cinnamon, fresh raspberries (or frozen ), fresh cranberries (or frozen ), all-purpose flour, rolled oats, brown sugar , packed, ground cinnamon, unsalted butter
    35 min, 11 ingredients
  • Tart Cherry Salad Tart Cherry Salad
    tart red cherries, crushed pineapple, sugar and
    4 More
    tart red cherries, crushed pineapple, sugar, cherry gelatin, ginger ale, flaked coconut, chopped nuts , optional
    15 min, 7 ingredients




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