83026 tarragon mushroom sausage stuffing carb Recipes

bulk pork sausage, crumbled, butter, softened, herb-seasoned stuffing cubes, thyme leaves

turkey breakfast sausage, olive oil, onion, chopped, celery ribs, chopped, chopped fresh parsley, garlic cloves, finely chopped, fat free chicken broth or 2 cups water, herb-seasoned stuffing cubes

banana peppers (anaheims are best), butter, chopped onion, chopped celery, crushed tomatoes, tomato sauce, garlic cloves, minced, basil, oregano, salt, pepper, egg, salt, cayenne pepper, worcestershire sauce, grated parmesan cheese, hot italian sausage, sweet italian sausage, breadcrumbs

acorn squash, salt, bulk pork sausage (try it with spicy sausage for some added heat), onion, chopped, breadcrumbs

jumbo pasta shells, spaghetti sauce, hot italian sausage or 1 lb mild italian sausage, tomatoes , petite, diced, cream cheese, mozzarella cheese, shredded, parmesan cheese, shredded, egg, beaten

pecan pieces, tab. olive oil, tab. butter, onions, coarsely chopped (approx . 3 cups), leeks, chopped (approx 2 cups), white mushrooms sliced, currants, herb stuffing mix, whatever the stuffing mix calls for)

olive oil, sliced mushrooms, white onion, chopped, marsala cooking wine, herb cubed stuffing mix, dried cranberries, celery salt, sage, pepper, vegetable broth

pork crown rib roast (about 6 lb), salt, king arthur unbleached all-purpose flour, dried thyme, dried parsley flakes, pepper, onion, chopped, vegetable oil, coarsely chopped fresh mushrooms, chopped fresh broccoli, salt, chicken bouillon granules, dried thyme, pepper, onion and sage stuffing mix, water, king arthur unbleached all-purpose flour, salt, pepper

ground pork sausage, cream cheese, softened, shredded parmesan cheese, fresh jalapeno peppers , halved lengthwise and seeded, ranch dressing (optional)

eggplant , halved lengthwise, olive oil, bulk italian sausage, garlic powder, black pepper, dry bread crumbs, spaghetti sauce, divided, mozzarella cheese, divided, egg, beaten

tomatoes, johnsonville italian sausage links, casings removed, chopped onion, olive oil, chopped fresh spinach, minced garlic, cooking sherry, pepper, egg, lightly beaten

turkey sausage, extra-virgin olive oil, mushrooms, sliced, sliced scallions, shredded swiss cheese, freshly ground pepper, eggs, egg whites, milk

butter, bulk pork sausage, crumbled, onion, chopped, coarsely ground crustless french bread, vacuum-packed steamed chestnuts, chopped, canned low-salt chicken broth, chopped fresh parsley, crumbled dried sage leaves, dried thyme

sausage biscuits, cut up into small chunks (from mcdonalds with the biscuit), pepperidge farms cornbread stuffing mix, celery, diced, onion, diced, butter, melted, eggs, slightly beaten, cream of chicken soup, chicken broth, poultry seasoning, pepper

chicken broth, generous dash ground black pepper, stalk celery, coarsely chopped (about 1/2 cup), onion, coarsely chopped, herb seasoned stuffing, sausage

boneless skinless chicken breast halves (4 oz each), condensed cream of chicken soup, undiluted, sliced mushrooms, drained, sherry or chicken broth, butter, melted, dried tarragon, worcestershire sauce, garlic powder, king arthur unbleached all-purpose flour

mushrooms, shredded cheddar cheese, maple flavored sausage, sourdough bread, cream of mushroom soup, eggs, milk

acorn squash, butter, diced red bell pepper, green onions, thinly sliced, bulk breakfast sausage, fresh white breadcrumbs, canned beef broth, pepper, salt, mild-flavored (light) molasses