161 tarragon almonds Recipes

fresh green beans, trimmed, sliced green onions, garlic clove, minced, olive oil, balsamic vinegar, sugar, minced fresh tarragon or 1/2 tsp dried tarragon, salt, sliced almonds, toasted

eggs , if using a 9-inch pie shell or 5 , if using a 10-inch pie shell, milk or 2/3 cup soy or 2/3 cup almond or 2/3 cup coconut , if using a 9-inch pie shell or 3/4 cup , if using a 10-inch pie shell, pie crusts (plain dough) or 1 (9 inch) graham cracker pie crust or 1 (9 inch) chocolate crumb pie shell or 1 (10 inch), smoked swiss cheese (shredded or sliced 1/16 inch thick ) or 4 oz cheddar cheese (shredded or sliced 1/16 inch thick) or 4 oz emmenthaler cheese (shredded or sliced 1/16 inch thick) or 4 oz gruyere (shredded or sliced 1/16 inch thick) or 4 oz gouda cheese (shredded or sliced 1/16 inch thick) or 6 oz cheese, if using a 10-inch pie shell, cooked bacon (optional) or 1/4 lb cooked breakfast sausage, crumbled (optional) or 1/4 lb ham or 1/4 lb cooked turkey or 1/4 lb cooked chicken (optional) or 1/4 lb cooked shrimp, diced (optional), vanilla extract, bell pepper, chopped (optional), onion, chopped (optional), celery, chopped (optional), salt, black pepper (optional), white pepper (optional), ground cayenne pepper (optional), dried thyme or 1 1/2 tsp fresh thyme, finely chopped, dried tarragon or 1 tbsp fresh tarragon, finely chopped

boneless skinless chicken breast, all-purpose flour, egg white, water, chopped almonds, seasoned bread crumbs, vegetable oil, light mayonnaise, light sour cream, dijon mustard, dried tarragon

cubed, cooked chicken meat, chopped celery, chopped fresh chives, plain low-fat yogurt, reduced fat sour cream, dried tarragon, blanched slivered almonds, salt and pepper to taste

pork tenderloin, trimmed and cut into 1/2-inch thick medallions, dried tarragon, crumbled, garlic powder, butter, divided, all-purpose flour, white wine, chicken bouillon granules, dijon mustard, heavy cream, toasted slivered almonds, sliced green onions

almonds , slivered, onions, green,chopped, lettuce , romaine, mandarin orange, drained, mushroom, sliced (optional), sugar, tarragon, dried, oil , vegetable, salt & pepper, tabasco sauce, egg yolk

margarine, garlic, minced, tarragon, lemon juice, white pepper, onion, chopped (1/4 cup), sliced mushrooms (, 4 oz), blanched whole almonds (6 oz), soy sauce, cream cheese

almonds, green onions, chopped, head romaine lettuce, mandarin orange, drained, sugar, tarragon, dried, vegetable oil, tabasco sauce, white vinegar, egg yolk

boneless skinless chicken breasts, onion, thinly sliced, tarragon, poultry seasoning, kosher salt, white pepper, cream of celery soup, milk, chive & onion cream cheese, almonds (i like to use sunkist almond accents, ranch style) (optional)

graham crackers (9-inch or 10-inch, i prefer the 10-inch) or 1 oreo cookie pie crust (9-inch or 10-inch, i prefer the 10-inch), smoked cheese (8 oz if using a 10-inch pie shell) or 6 oz swiss cheese (8 oz if using a 10-inch pie shell) or 6 oz gouda cheese (8 oz if using a 10-inch pie shell) or 6 oz cheddar cheese, if using a 9 inch pie shell (8 oz if using a 10-inch pie shell), eggs , if using 9 inch pie shell or 5 , if using 10-inch pie shell, milk , soy, almond or 2/3 cup coconut , if using 9 inch pie shell, 3/4 cup if using a 10-inch pie shell, chopped onion (if using a 9 inch pie shell, 1/2 cup if using a 10-inch pie shell optional), chopped celery (if using a 9 inch pie shell, 1/2 cup if using a 10-inch pie shell optional), salt, ground black pepper, white pepper, ground cayenne pepper, dried thyme, chopped finely, dried tarragon, chopped finely, cooked bacon (diced into 3/8-inch cubes or smaller) or 1/4 cup breakfast sausage, crumbled (diced into 3/8-inch cubes or smaller) or 1/4 cup cooked turkey or 1/4 cup cooked chicken (diced into 3/8-inch cubes or smaller) or 1/4 cup ham (diced into 3/8-inch cubes or smaller)

cubed cooked chicken, seedless red grapes, halved, mayonnaise, chopped fresh parsley, milk, tarragon vinegar, dried tarragon, pepper, salt to taste, lettuce or hollowed pineapple halves, optional, almonds, toasted

margarine, white onion chopped, garlic mined, sliced mushrooms, tarragon, blanched whole almonds, fresh lemon juice, soy sauce, white pepper, cream cheese, chopped almonds, fresh parsley sprigs

chicken breasts (substitute 3 cans of chicken), chopped celery, mayonnaise, dijon mustard, chopped red onion, almonds, lightly toasted, chopped tarragon, lemon juice, pepper

almonds slivered, green onions chopped, head romaine lettuce, mandarin oranges drained, mushrooms sliced, dressing, granulated sugar, dried tarragon, vegetable oil, salt, freshly ground black pepper, tabasco sauce, egg yolk

shallots, chopped, grapeseed or olive oil, sliced almonds, tarragon leaves, grated parmesan cheese, honey, salt, pepper, olive oil

baby spinach, raw washed & dried, clementine oranges, peeled and separated into individual segments, cooked chicken meat ( i had 2 chicken legs in the fridge), sweet onion, very thinly sliced, almond accents , sunkist original oven roasted, orange marmalade, orange juice, canola oil, rice vinegar or white wine vinegar, hot chinese mustard or dijon-style mustard, tarragon, mint, salt, pepper

olive oil, boned skinned chicken breast halves (8 oz. each), shallots, minced, garlic cloves, minced, reduced-sodium chicken stock, tarragon , plus chopped for garnish, parcooked baby red potatoes, salt, freshly ground black pepper, haricots verts (slender french green beans), toasted slivered almonds

mayonnaise, sour cream, sliced almonds, dried tarragon, salt and pepper, chicken breasts, cooked & chopped