68385 tangy sweet shoulder steak Recipes

pork shoulder steaks (about 1-inch thick ), seasoning salt or white salt, fresh ground black pepper, vegetable oil , as needed, onions, chopped, fresh minced garlic (or to taste), green bell pepper, seeded and sliced, dried red pepper flakes (or to taste, adjust to suit heat level), ketchup, honey, cider vinegar, worcestershire sauce , plus, worcestershire sauce, lemons , juice of, fresh, mustard powder (can use a little more), bottled horseradish sauce

sweet potatoes, cut into wedges, zesty italian salad dressing, grated parmesan cheese, garlic powder, cracked black pepper , or to taste, grated parmesan cheese

sweet potatoes , unpeeled scrubbed clean, olive oil, chopped fresh parsley, salt

sweet potatoes , cut into 1/4-inch-thick x 3/4-inch-wide strips, olive oil, dried oregano, salt

pork sirloin roast , steaks cut about 1/2-inch thick, dry rib rub seasoning, kraft open pit sweet & tangy barbecue sauce

topside steak, grated fresh ginger, extra virgin olive oil, plenty fresh ground black pepper, sweet potatoes , cut into longish bits, more oil, sweet chili sauce, grated fresh ginger, lemon , juice of, extra virgin olive oil

bone-in fully cooked ham steak (2 lb), butter, cubed, brown sugar

sweet potatoes, garam masala, ground coriander, kosher salt, fresh ground black pepper, olive oil

ground toasted fennel seeds, freshly cracked black pepper, smoked paprika (pimenton), salt, bone-in pork shoulder steaks , about 3 lb, peeled, crushed garlic, red wine vinegar, olive oil, freshly chopped cilantro leaves, divided, lime, juiced , plus 6 limes, sliced into wedges, for serving, crema mexciano or sour cream, corn tortillas, olive tapenade , purchased

sweet potatoes or yams, scrubbed, quartered lengthwise, and cut crosswise into 3/4-inch pieces (2 large or 3 medium potatoes), cider vinegar, sweet pickle relish, dijon mustard, salt, freshly ground black pepper, vegetable oil, scallions or green onions, trimmed and thinly sliced, chopped red bell pepper (optional)

sweet potatoes, peeled and chopped, buttermilk, orange marmalade, butter, hot sauce, kosher salt and freshly ground black pepper, freshly grated nutmeg

sweet potatoes, vegetable oil, brown sugar, coarse salt, paprika, dried thyme leaves, garlic powder, ground ginger, chipotle or chili powder

flank steaks, salt, black pepper, prepared sun-dried tomato pesto, lime , zested and peeled

a-1 steak sauce, brown sugar , -packed, apple cider vinegar, garlic powder, steak, tips

top round steak (ask butcher at grocery store to tenderize), a-1 steak sauce, honey mustard, honey, brown sugar, water (you can add more if your sauce is to thick), wooden skewers (i don tsp think the skewer bags actually have sizes on them but i had to put a size in, so a large bag)

rib eye steaks, cut into 2-inch cubes, all purpose greek seasoning (to taste), soy sauce, dark corn syrup, minced garlic, seasoning salt

sweet potatoes, canola oil, sea salt , to taste, fresh ground black pepper , to taste, cayenne pepper , to taste, sugar substitute, to taste (splenda )

quick rice, prepared enchilada sauce, frozen burritos, thawed, chunky salsa, catsup, lemon juice, sweet texas steak sauce, sliced black olives, drained, green onion, diced, cheddar cheese, shredded, monterey jack pepper cheese, shredded, sour cream, guacamole