Sweet Caramelized Steak Skewers Recipe

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Sweet Caramelized Steak Skewers
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Ingredients:

Directions:

  1. *Make sure your steaks have been tenderized at your grocery store (this just makes them so much better).
  2. Start off by soaking your wooden skewers in water hours before you start, you can even do this the night before (this is so they don't burn on the grill).
  3. Slice your steak into 1/2 in strips, i roll mine into a log first and then slice it, it just makes it easier.
  4. Next weave the steak strips onto your skewers, lay them flat in a large square container, or cake pan.
  5. In a medium bowl mix together steak sauce, honey mustard, honey, brown sugar, and water, at this point you can taste the sauce to determine if you need more steak sauce or honey.
  6. Pour sauce directly over steaks, cover let sit at least 1/2 hours.
  7. Turn grill on medium heat, place skewers on grill and grill for about 3-4 minute each side, more or less depending on how you like your steak.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 518.92 Kcal (2173 kJ)
Calories from fat 78.44 Kcal
% Daily Value*
Total Fat 8.72g 13%
Cholesterol 102.25mg 34%
Sodium 1635.82mg 68%
Potassium 543.79mg 12%
Total Carbs 71.42g 24%
Sugars 52.28g 209%
Dietary Fiber 1.78g 7%
Protein 37.69g 75%
Vitamin C 5.8mg 10%
Iron 4mg 22%
Calcium 39.1mg 4%
Amount Per 100 g
Calories 177.78 Kcal (744 kJ)
Calories from fat 26.87 Kcal
% Daily Value*
Total Fat 2.99g 13%
Cholesterol 35.03mg 34%
Sodium 560.44mg 68%
Potassium 186.3mg 12%
Total Carbs 24.47g 24%
Sugars 17.91g 209%
Dietary Fiber 0.61g 7%
Protein 12.91g 75%
Vitamin C 2mg 10%
Iron 1.4mg 22%
Calcium 13.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 13
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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