157343 tangy greens tamari roasted cherries Recipes

green chiles - roasted, peeled and chopped, monterey jack cheese, grated, eggs, sour cream

raw shelled cashews or 2 cups almonds or 2 cups pecans or 2 cups walnuts or 2 cups hazelnuts, tamari soy sauce

chopped celery, chopped onion, ketchup, barbecue sauce, water, vinegar, worcestershire sauce, brown sugar, chili powder, salt, pepper, garlic powder, boneless pork roast, hamburger bun

minced green onion, butter, green beans (ends snipped ), raspberry vinegar, salt, pepper

plump and very ripe cherries (i left the stems intact), demerara sugar, sea salt, few grinds of fresh cracked black pepper, cherry brandy (or banyuls rimage wine) or 1/4 cup red wine

butter, almond paste, all-purpose flour, salt, ice-cold vodka, ice-cold water, frozen sweet cherries, demerara sugar, divided, dried cherries, seedless raspberry preserves, butter, vanilla bean paste, egg

cut green beans, butter, sugar, cider vinegar or 1 tbsp balsamic vinegar, salt, grated parmesan cheese

frozen green beans (do not thaw), bacon, onion, chopped, minced garlic, red wine vinegar, sugar, salt, pepper

fresh green beans, trimmed, diced sweet red pepper, olive oil, water, white wine vinegar, spicy brown mustard, salt, pepper, garlic powder

dijon mustard, pineapple preserves, horseradish sauce, wheat wraps, sliced deli roast beef, green leaf lettuce leaves, cheddar cheese slices, chopped walnuts, toasted, sliced green onions

vegetable oil, boneless pot roast, beef stock or 1 1/2 cups water, brown sugar, onion, chopped, red wine vinegar, ginger, bay leaf, sour cream, all-purpose flour, chopped green bell pepper

ripe avocados , preferably the pebbly-skin hass variety, roasted tomatillo salsa, chopped fresh cilantro , plus a few leaves, for garnish, salt

red cherry tomatoes, halved, yellow cherry tomatoes, green heirloom tomatoes, quartered, olive oil, garlic, balsamic vinegar, salt, red pepper flakes, ground black pepper, chiffonade fresh basil leaves, chopped fresh parsley leaves, minced fresh oregano leaves, angel hair pasta, extra-virgin olive oil, whole-milk ricotta salata, crumbled, toasted pine nuts, grated pecorino, chopped fresh herbs, garnish, hot french or italian bread, accompaniment

pork loin roast , center cut, dijon-style mustard, margarine, brown sugar, ground black pepper, thyme, crushed

trimmed green beans, tomatoes, halved, toasted pumpkin seeds, chiffonaded fresh basil leaves, olive oil, sherry wine vinegar, salt and pepper

olive oil, sirloin tip or round, cut into 2 cubes (i used deer meat), onions, garlic cloves, canned tomatoes, undrained, beef stock or broth, green chilies, drained, fresh oregano or 1 tsp dried, cumin, worcestershire, salt (opt.), black pepper, cooked rice

fresh green beans , cut into 1-1/2-inch pieces, chopped onion, olive oil, white vinegar, garlic clove, minced, salt, pepper, dry bread crumbs, grated parmesan cheese, butter, melted