124331 taisi san baked banana Recipes

red bananas, vegetable oil, egg, beaten, sugar, ice water, salt, flour

banana for each serving you need, triple sec , orange curacao liquer, grand mariner, or other, a few drops of creme de menthe (optional), orange zest, your choice of spices to sprinkle over, pumpkin pie spice , nutmeg, ground cloves, cinnamon, etc. just enough for a light dusting.

firm bananas, butter, melted, orange juice, brown sugar, grated orange peel, vanilla ice cream

sliced ripe bananas, lemon juice, cubed french bread, cream cheese, cubed, eggs, milk, sugar, butter, melted, maple syrup, ground cinnamon

ripe sugar bananas, dark chocolate, broken into pieces, whole unsalted macadamias

butter, ripe but firm medium bananas, peeled and cut lengthwise into halves, cream cheese, softened, dark brown sugar , tightly packed, whipping cream, dark rum, ground cinnamon

san marzano tomatoes (nina san marzano imported canned tomatoes), garlic cloves (finely sliced ), garlic cloves (crushed ), basil leaves (sliced ), olive oil, sea salt (or to taste), splash white wine

bananas, very ripe & mashed, safflower oil, eggs, sugar (sucanat or raw), low-fat milk, vanilla, whole wheat flour, unbleached white flour, salt, baking powder, baking soda, banana, very ripe & coarsely chopped, muesli (homemade or store bought ), flax seed, banana chips, broken into pieces, muesli (to taste)

over-ripe bananas, cut into chunks, melted butter, vanilla, cream cheese, softened, softened butter, sugar, egg, flour, oat flour, ground flax, salt, cinnamon, baking powder, baking soda, strawberry-banana granola, diced dates, raisins

banana nut coconut cake, white sugar, butter, softened, eggs, ripe bananas, mashed, all-purpose flour, baking soda, buttermilk, vanilla extract, chopped pecans, shredded coconut, banana nut frosting, butter, softened, sugar, ripe banana, mashed, chopped pecans, shredded coconut, vanilla extract

firm bananas, butter, melted, orange juice, brown sugar, grated orange peel, vanilla ice cream

ripe bananas, peeled and sliced into 1/4-inch rounds, freshly squeezed lemon juice, granulated sugar , plus 2 tbsp, all-purpose flour, kosher salt, eggs, separated, half-and-half, vanilla extract, vanilla wafers, cream of tartar

sugar, cornstarch, milk, banana extract, unsalted butter, cut in small pieces, salt, egg yolks, pie shell, thawed and baked, bananas, sliced, chantilly cream , recipe follows, heavy cream, cold, powdered sugar, marshmallow

sugar, ground cinnamon, firm bananas, peeled, pastry, egg white, slightly beaten, lemon sauce, zest of 1 lemon, fresh mint leaves (optional)

firm ripe bananas, peeled, butter or 1/4 cup margarine, melted, grated fresh lemon rind, fresh lemon juice, dark brown sugar, kahlua

unsalted butter, bananas, peeled and sliced in half lengthwise and crosswise, light brown sugar, ground cinnamon, orange zest, freshly ground nutmeg, orange juice, rum or banana liqueur, for drizzling, optional, vanilla ice cream , for serving

firm ripe bananas, butter or margarine, melted, grated lemon rind, fresh lemon juice, dark brown sugar, coffee liqueur

banana scones, all-purpose flour, whole wheat flour, baking powder, salt, nutmeg, chopped dates, oil, mashed bananas, egg (beaten ), mix together flour , salt, baking powder, nutmeg and dates. mix together oil, banana and egg. add banana mixture to flour mixture and mix until combined. add a little milk if too dry. on floured surface, knead a few times. pat to 3/4 thickness and cut into desired shapes. bake at 400 degrees for 15-20 minutes or until lightly browned.