561 taco shell Recipes

taco shells, imitation crabmeat, shredded, tomato, diced, cheddar cheese, shredded, lettuce, shredded, ranch dressing

ground beef, onion, chopped, refried beans, chopped green chilies, garlic powder, sour cream, ground cumin, tomato, seeded and chopped, sliced ripe olives, drained, green pepper, chopped, shredded mexican blend cheese (4 oz), tortilla chips or taco shell, shredded lettuce, salsa

taco shells, pinto beans, rinsed and drained, tomato sauce, green chilies, drained, chili powder, oregano, ground cumin, onion, diced, avocado, diced, lettuce, shredded, tomato, chopped, cheddar cheese, grated

bulk pork sausage, refried beans, salsa, thick and chunky, taco shells, warmed, shredded cheddar cheese, for topping, sliced green onion, for topping

ground beef, chopped onion, beef broth, tomato sauce, chili powder, paprika, beef bouillon granules, ground cumin, chicken bouillon granules, garlic powder, cayenne pepper, pepper, lime juice, onion powder, sugar, salt, garlic salt, taco shells or flour tortillas, shredded cheese and salsa

taco shells, red bell peppers or 1 medium green bell pepper, chopped, onion, chopped, vegetable oil, boneless skinless chicken breasts, diced, water, lime juice, lettuce, shredded, cheese, shredded, sour cream, tomato, chopped

ground beef (we buy a local grass fed beef or buffalo but ground turkey is good, too), onion, minced, minced garlic, chili sauce , 8 to 12 oz (read recipe introduction), cranberry sauce, salt-free taco seasoning mix , to taste, flour tortillas (for fun i used mini taco shells) or 12 corn taco shells (for fun i used mini taco shells), shredded cheddar cheese , fresh cilantro, shredded lettuce, crema mexicana (can substitute other cheese varieties ( queso fresco, cotija, etc.) or sour cream

ground beef, onion, chopped, ortega thick & smooth taco sauce, water, diced green chilies, taco seasoning mix, white taco shells or 12 yellow taco shells, broken,divided, shredded sharp cheddar cheese or 8 oz mexican blend cheese, chopped tomato, sliced green onion, sour cream, sliced jalapeno

fresh fish , preferably a firm white fish (mahi mahi, grouper, red snapper), limes, juiced, olive oil, cilantro, chopped, salt, pepper, tomatoes, yellow onion, jalapenos (add more if you like it hot!), cilantro, tomatillos, salt and pepper, plain yogurt, mayonnaise, adobo sauce , with chipotles, hard taco shells, soft taco shells, head cabbage, shredded, tomatoes, diced, mexican mix cheese, grated (or pepper jack grated)

olive oil, red bell pepper, diced, onion, diced, minced garlic, diced tomatoes with their liquid, cumin, cod fish fillet, lime juice, salt, pepper, taco shells (hard or soft , regular or whole wheat)

taco shell, warmed, meatballs, cooked, pimento-stuffed green olives (stuffed with pimentos, chopped ), asiago cheese, shredded, drops tabasco sauce (optional), lettuce, shredded

olive oil, onion, finely chopped, minced garlic, ground cumin, ground beef, ground chipotle pepper, kosher salt, beef broth, tomato paste, taco shells or warmed soft tortillas, as desired, grated monterey jack or cheddar, for garnish, diced tomatoes, for garnish, minced jalapenos, for garnish, sour cream, for garnish, shredded iceburg lettuce, for garnish, guacamole, recipe follows, for garnish, salsa, recipe follows, for garnish, chopped red onion, for garnish, ripe avocados, peeled and cut into 1/2-inch pieces, chopped yellow onion, garlic, minced, freshly minced cilantro leaves, fresh lime juice, salt, tomatoes, about 21/2 lb, seeded and roughly chopped, chopped white onions, minced garlic, serrano peppers, stems and seeds removed, minced, chopped fresh cilantro, fresh lime juice, salt

ground beef, diced onion, diced tomato, taco shell , thoroughly crushed (12 count), shredded lettuce, shredded cheddar cheese, sour cream, oregano, ground cumin, salt, garlic powder, chili powder (optional)

taco shells, chicken , precooked, ranch dressing, shredded lettuce, shredded sharp cheddar cheese, chopped tomato, chopped green onion

sweet potatoes (6 to 8 oz.), peeled and cut into 1-inch pieces, salt and pepper, vegetable oil, onion, chopped, jalapeno, seeded and chopped, pinto beans, drained and rinsed, hard taco shells

taco shells (preferably trans-fat-free) or 8 tostadas (preferably trans-fat-free), black beans, rinsed and drained, tomato, cored and chopped, yellow bell peppers or 1/2 orange bell peppers or 1/2 red bell pepper, cored, seeded, and chopped, avocado, diced, scallions, finely chopped, cilantro, chopped fresh, fresh lime juice, olive oil, fajita seasoning mix (preferably salt free or low sodium)

corn oil, onion, chopped (1 cup), garlic, chopped, jalapeno pepper, stemmed, seeded (if you like it hot include the seeds) and minced, chili powder, ground cumin, kosher salt, whole peeled canned tomatoes, chopped and about 1/4 cup of their juices, lean ground sirloin beef, chicken broth, fresh cilantro leaves, roughly chopped, oil, for frying, dozen 5-inch corn tortillas, preferably white , or prepared taco shells, head romaine or iceberg, thinly sliced, ripe medium tomatoes, cored and diced, hass avocados, diced, shredded cheddar or monterey jack cheese, sour cream, for garnish

sliced chicken breast, chicken stock, taco seasoning (your choice , i prefer ortega), salsa (your choice , i prefer herdez-medium), diced tomatoes and green chilies (lime and cilantro flavored, i prefer rotel), soft flour (your choice ) or corn tortilla, hard taco shells, tortilla chips (your choice), sour cream, shredded lettuce, shredded taco cheese, salsa verde (your choice , i prefer herdez)