144784 sydney red tofu stir fry Recipes

  • Char Siu Pork Stir-Fry
    vegetable oil, pork , stir-fry strips (just over 19 oz) and
    7 More
    vegetable oil, pork , stir-fry strips (just over 19 oz), green shallots, thinly sliced, green beans, trimmed and halved (just under 5 oz), snow peas, trimmed and halved diagonally (just under 5 oz), char siu sauce, water, walnuts, fresh egg noodles or steamed rice, to serve
    20 min, 9 ingredients
  • Sweet and Sour Stir Fry
    broccoli florets, yellow pepper, cut into stripes and
    6 More
    broccoli florets, yellow pepper, cut into stripes, green onions, sliced, vegetable oil, pork tenderloin , cut into pieces, bottled stir-fry sauce, hot cooked rice, orange, sliced
    20 min, 8 ingredients
  • Chipotle Lime Chicken Stir Fry
    boneless skinless chicken breasts , cut in stir fry strips and
    15 More
    boneless skinless chicken breasts , cut in stir fry strips, canned corn, canned black beans, chopped green chilies, lime, grape tomatoes or 10 cherry tomatoes, halved, dried chipotle powder, chili powder, sea salt (optional), taco seasoning, fresh cilantro (to garnish ), sour cream, cheese, tortilla, lettuce, tortilla chips
    30 min, 16 ingredients
  • Baby Bok Choy Stir Fry
    baby bok choy stir fry, grapeseed oil and
    5 More
    baby bok choy stir fry, grapeseed oil, garlic, coarsely chopped, coarsely chopped ginger, heads baby bok choy, washed, stem trimmed, cut in half, tamari or soy sauce, black sesame seeds
    10 min, 7 ingredients
  • Shrimp and Vegetable Stir-Fry
    chicken broth, fresh orange juice, soy sauce, cornstarch and
    6 More
    chicken broth, fresh orange juice, soy sauce, cornstarch, sugar, peanut oil or vegetable oil, frozen deveined large shrimp, thawed and peeled, garlic cloves, minced, frozen stir-fry vegetables, thawed and drained, steamed brown rice, for serving (cook about 2 cups dry )
    25 min, 10 ingredients
  • Asian Flank Steak Stir-Fry
    uncooked thin rice noodles, cornstarch, soy sauce and
    11 More
    uncooked thin rice noodles, cornstarch, soy sauce, rice vinegar, hoisin sauce, minced gingerroot, minced garlic, salt, pepper, frozen stir-fry vegetable blend, shredded carrots, sesame oil, divided, beef flank steak (1-1/2 lb), cut into thin strips, sesame seeds, toasted
    25 min, 14 ingredients
  • Asian Flank Steak Stir-Fry
    uncooked thin rice noodles, cornstarch, soy sauce and
    11 More
    uncooked thin rice noodles, cornstarch, soy sauce, rice vinegar, hoisin sauce, minced gingerroot, minced garlic, salt, pepper, frozen stir-fry vegetable blend, shredded carrots, sesame oil, divided, beef flank steak (1-1/2 lb), cut into thin strips, sesame seeds, toasted
    25 min, 14 ingredients
  • Nutty Red Chicken Stir Fry
    oil, onion, diced, garlic clove, crushed, red curry paste and
    7 More
    oil, onion, diced, garlic clove, crushed, red curry paste, chicken breasts , cut into even sized pieces, red capsicum, sliced, snow peas, sliced, smooth peanut butter, chicken stock, coconut milk, fetticine noodles, cooked, to serve
    30 min, 11 ingredients
  • Noodles With Stir-Fried Tofu and Broccoli
    firm tofu and
    4 More
    firm tofu, udon noodles or 8 oz soba noodles or 8 oz chinese wheat noodles or 8 oz linguine, canola oil, broccoli florets, cut into bite size pieces, stir-fry sauce (good quality , or 1/2 cup thai peanut sauce)
    40 min, 5 ingredients
  • Sweet and Sour Tofu Stir-Fry
    brown sugar (i used the splenda blend), sugar and
    18 More
    brown sugar (i used the splenda blend), sugar, red wine vinegar, coriander seed, ground, catsup, soy sauce, dry sherry, chicken broth, red pepper flakes, pineapple juice, firm tofu, onion, sliced vertically, green bell pepper , cut into thin strips, red bell pepper , cut into thin strips, carrot, shredded, garlic cloves, minced, fresh pineapple, cubed, peanut oil, cornstarch , to thicken sauce to desired consistency, hot cooked rice
    25 min, 20 ingredients
  • Salmon Spaghetti Salsa Stir Fry Salmon Spaghetti Salsa Stir Fry
    spaghetti, frozen stir fry vegetables and
    2 More
    spaghetti, frozen stir fry vegetables, canned salmon (pouch or drained can), salsa
    15 min, 4 ingredients
  • Fiesta Ranch Chicken Stir-Fry Fiesta Ranch Chicken Stir-Fry
    frozen stir fry or 1 (12 oz) bag mexican style vegetables and
    3 More
    frozen stir fry or 1 (12 oz) bag mexican style vegetables, boneless skinless chicken tenders, hidden valley fiesta ranch dip, olive oil
    25 min, 4 ingredients
  • Chicken, Plum & Cashew Stir-Fry Chicken, Plum & Cashew Stir-Fry
    peanut oil, raw cashews and
    8 More
    peanut oil, raw cashews, chicken breast fillets, thinly sliced, grated fresh ginger, garlic cloves, crushed, stir fry vegetables, sweet plum sauce, sweet chili sauce, fresh coriander leaves, steamed rice, to serve
    17 min, 10 ingredients
  • Quick & Easy Chicken Stir-Fry Quick & Easy Chicken Stir-Fry
    oil and
    7 More
    oil, boneless skinless chicken breasts , cut into thin strips, minced garlic, water, lite soy sauce, sugar, frozen stir-fry vegetables, minute white rice, uncooked
    8 ingredients
  • Almond Vegetable Chicken Stir-Fry Almond Vegetable Chicken Stir-Fry
    boneless skinless chicken breasts , cut into thin strips and
    9 More
    boneless skinless chicken breasts , cut into thin strips, sliced almonds, canola oil, frozen broccoli stir-fry vegetable blend, cornstarch, brown sugar, ground ginger, unsweetened pineapple juice, reduced-sodium soy sauce, hot cooked rice , optional
    15 min, 10 ingredients
  • Spicy Stir-Fried Tofu With Bok Choy or Baby Broccoli Spicy Stir-Fried Tofu With Bok Choy or Baby Broccoli
    firm tofu , thoroughly patted dry, cut into pieces 1/2in ... and
    11 More
    firm tofu , thoroughly patted dry, cut into pieces 1/2in thick and 1in long, canola oil or 2 tbsp peanut oil, red bell pepper, seeded and cut into thin strips, garlic cloves, minced, fresh ginger, minced, scallions, white and light green parts separated from the dark green, chopped, bok choy or 1 lb baby broccoli, chopped into stir-fry sized pieces, soy sauce, asian chili paste , such as sambal oelek, salt, water, toasted sesame seeds (optional)
    30 min, 12 ingredients
  • Asian Sweet and Sour Stir Fry Vegetables Asian Sweet and Sour Stir Fry Vegetables
    canola oil, garlic clove, crushed, onion, sliced and
    19 More
    canola oil, garlic clove, crushed, onion, sliced, celery, chopped, ginger, minced, red cabbage, chopped, chinese cabbage, chopped, carrot, peeled , cut into strips, baby corn, cut into 1/2 inch, whole tomato, cut into wedges, green beans, cut into 1/2 inch long, sweet red pepper, sliced into chunks, green sweet pepper, sliced into chunks, lime juice, sugar, stir-fry sauce, soy sauce, catsup, all-purpose flour, black pepper, tofu, diced, oyster mushrooms, sliced
    20 min, 22 ingredients
  • Curried Tofu Stir-Fry With Coconut Sauce Curried Tofu Stir-Fry With Coconut Sauce
    coconut milk, vegetable broth, sugar, salt and
    13 More
    coconut milk, vegetable broth, sugar, salt, red pepper flakes, garlic cloves, minced, scallions, sliced, grated gingerroot, water, curry powder or 2 tsp curry paste, vegetable oil, extra firm tofu, patted dry and cut into 3/4-inch cubes, salt and pepper, red onions or 1 large vidalia onion, halved and cut into bite size wedges, red bell pepper, stemmed, seeded and cut into 1/2 inch strips, carrots, sliced 1/4-inch thick, snow peas or 12 oz sweet peas
    35 min, 17 ingredients




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