24167 swiss artichoke pizza Recipes

tyson grilled and ready fully cooked grilled chicken breast strips, pre-baked pizza crust, roma tomatoes, thinly sliced, garlic, minced, artichoke hearts, marinated, drained and coarsely chopped, dried basil leaves, mozzarella cheese, shredded

prepared pizza crust (pillsbury ), caesar salad dressing, grated parmesan cheese, chopped cooked chicken, marinated artichoke hearts, drained and chopped, shredded fontina cheese, tomatoes, seeded and chopped

pizza dough, mozzarella cheese, shredded, parmesan cheese, shredded, chicken breast, grilled & sliced, artichoke hearts, well-drained & quartered, sun-dried tomato, chopped, ricotta cheese, red pepper flakes (optional), basil pesto

unbaked pizza crust, spaghetti sauce, marinated artichoke hearts, drained (liquid reserved), tomato, sliced, garlic cloves, minced, shredded colby-monterey jack cheese

swiss chard (about 12 oz.), bacon, cut into 3/4-inch squares, garlic cloves, thinly sliced, sea salt & freshly ground black pepper, to taste, ricotta cheese, parmesan cheese (grated ), mozzarella cheese (grated -optional), red pepper flakes, pizza dough, active dry yeast (1 tbsp), warm water, all-purpose flour , plus more as needed, olive oil, milk, salt, cornmeal (stone ground, plus more for pan)

pizza dough (i used sauerkraut rye bread), mango (sliced, pureed or try mango ketchup), swiss cheese, sliced (or shredded ), ham, chopped (i took it for a spin in the food processor)

tyson fresh boneless , skinless chicken breasts, marinated artichoke hearts, undrained, garlic, minced, prebaked pizza crust, roma tomatoes, sliced, dried basil leaves, shredded mozzarella cheese

artichoke hearts, drained & finely chopped, salt, black pepper, minced garlic clove (i used 2), fresh spinach leaves, thinly sliced, shredded provolone cheese, shredded cooked chicken, extra virgin olive oil, cornmeal, prepared pizza crust, your favorite marinara sauce, for dipping

english muffin (i use whole wheat or oat bran), ranch dressing, artichoke hearts, drained and chopped, sliced pimientos, drained, shredded mozzarella cheese, grated parmesan cheese, red pepper flakes

artichoke hearts, garlic clove, minced, butter, salt, pepper, flour , sifted, milk, egg, slightly beaten, grated swiss cheese, dry breadcrumbs, finely crushed, paprika

frozen pillsbury pizza dough, cooked peeled shrimp, basil pesto, quartered artichoke hearts, shredded mozzarella cheese, sliced ripe olives

sirloin steak, sliced cremini mushroom, artichoke hearts, cream of mushroom soup, prepared pizza crust, fontina cheese, oregano, sherry wine, marinade, red wine vinegar, olive oil, soy sauce, chopped garlic, oregano

pizza dough (store bought or homemade ), part-skim ricotta cheese, salt and pepper, marinated artichoke hearts, red onion, thinly sliced

cooked artichoke hearts, peeled garlic, salt, freshly ground black pepper, olive oil, pizza dough, grated fontina cheese, fresh white anchovy fillets

italian cheese-flavored thin pizza crust (such as boboli), tomato-basil pasta sauce, quartered artichoke hearts, drained and coarsely chopped, shredded part-skim mozzarella cheese

pizza dough, your choice, vidalia onion, cut into rings, shredded swiss cheese, ranch dressing, for dipping, mayonnaise

store-bought or homemade pizza dough, olive oil, zucchini , halved lengthwise and cut crosswise into thin slices, mushrooms, sliced thin, salt, fresh-ground black pepper, dried thyme, dry white wine, swiss cheese, grated (about 2 cups), grated parmesan

artichokes (4 to 4 1/2 in. wide ) or 2 packages (9 oz. each) frozen artichoke hearts, dried thyme, coriander seed, dried basil, coarsely crushed black peppercorns, spinach filling, shredded gruyere or swiss cheese