3806 swimmers ear Recipes
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ears corn , save husks, cornmeal, shortening and7 Moreears corn , save husks, cornmeal, shortening, unsalted butter, sugar (i use splenda ) or 3/4 cup splenda sugar substitute (i use splenda), half-and-half cream, salt, cheddar cheese or 12 -16 oz cheese, of choice cut into 1-oz pieces, whole green chilies , cut into strips, aluminum foil , for wraping (12 to 16 pieces 12x12)1 hour 50 min, 10 ingredients
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ears corn, shucked, red onion, small-diced and6 Moreears corn, shucked, red onion, small-diced, roasted red pepper, small-diced (roast your own or use store-bought for convenience), apple cider vinegar, olive oil, salt , kosher, black pepper, freshly ground, fresh basil leaf , chiffonade (thinly sliced)15 min, 8 ingredients
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ears shucked corn, olive oil flavored cooking spray and8 Moreears shucked corn, olive oil flavored cooking spray, kosher salt, divided, fresh ground black pepper, divided, tomatoes, halved, extra virgin olive oil, balsamic vinegar, sliced fresh basil , plus, whole basil sprig (to garnish ) (optional), salmon fillets30 min, 10 ingredients
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ears corn, husks and silk removed and blanched and10 Moreears corn, husks and silk removed and blanched, olive oil, plus extra for brushing the corn, aged sherry wine vinegar, dijon mustard, garlic, minced, red bell peppers, diced, vidalia onion, thinly sliced, ripe plum tomatoes, jalapeno pepper, finely chopped, chopped chives, salt and pepper40 min, 11 ingredients
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