239 sweetened milk sour Recipes

frozen lemonade, sweetened condensed milk, sour cream, topping (cool whip ), graham cracker crust

light brown sugar, all-purpose flour, cold unsalted butter, cut into small pieces, sweetened flaked coconut, all-purpose flour, granulated sugar, baking powder, salt, unsalted butter, melted, eggs, beaten, half-and-half (half milk & half cream ) or 1 cup milk, pitted sour red pie cherries

sweetened condensed milk, sour cream, powdered orange breakfast drink mix (tang), pie shells (i have used both a graham cracker and a baked pie crust. it just depends on your own taste.)

milk, sour cream, instant vanilla pudding, crushed pineapple with juice, undrained, sweetened flaked coconut, toasted, lime

sweetened condensed milk, sour cream, lemon juice, lemon juice, vanilla extract, butter or 1/2 cup margarine, light brown sugar , firmly packed, flour , all-purpose, nuts, chopped, bananas, sliced, pineapple slices, drained, semisweet chocolate, margarine, maraschino cherry, nuts

sweetened condensed milk or 1 (300 ml) can eaglebrand low fat, sour cream, frozen apple juice concentrate, thawed, egg, vanilla, storebought ready made graham cracker crumb crust (or shortbread or chocolate), apples , pared & thinly sliced, butter, apricot preserves, warmed

graham cracker crumbs, sweetened flaked coconut, sugar, grated lime zest, butter, melted, cream cheese, softened, eggs, sweetened cream coconut milk, sour cream, grated lime rind, fresh lime juice, vanilla extract

any packaged pancake mix, eggs , at least, milk, sour cream , sweetened w, powdered sugar, strawberry , lightly smashed w/juice (fresh or frozen)

hamburger meat, chili sauce (not powder ), grape jelly (6 to 8 oz), condensed sweetened milk, saltine crackers - crushed (optional)

graham cracker crumbs (about 8 crackers pulsed 10 times in a food processor), sugar, unsalted butter, melted, egg yolks, sweetened condensed whole milk, heavy cream, heavy cream, strained sour orange juice, sour orange zest, navel orange zest, sugar, mint leaves (to garnish ) (optional)

unbaked 9 inch deep dish pie shell, eggs, lightly beaten, pumpkin, sweetened condensed milk, pumpkin pie spice, orange zest, divided, salt, sour cream, granulated sugar, thawed orange juice concentrate or 2 tsp orange liqueur

sweetened condensed milk, sour cream, fresh lemon juice, vanilla, butter softened, brown sugar, flour, pecans chopped finely, quick cook oats

sweetened condensed milk, sour cream, key lime juice (about 30 key limes), grated lime zest, egg yolk, honey , to taste, butter, room temp, sugar, honey, salt, eggs , maybe 3, pastry flour , sifted

sweetened condensed milk, sour cream, instant tang orange drink , plus, instant tang orange drink, graham cracker pie crusts

sweetened condensed milk, sour cream, lime juice , plus, lime juice, graham cracker pie crust

milk, sour cream, instant vanilla pudding or 3 1/2 oz pie filling, crushed pineapple in juice, undrained, sweetened flaked coconut, toasted, divided, lime (zest and juice)

cake flour, cocoa powder, double-acting baking powder, salt, whole milk, at room temperature, whole milk, at room temperature, vegetable oil, pure vanilla extract, butter, at room temperature, sugar, eggs, at room temperature, semi-sweet chocolate chips, sweetened condensed milk, sour cream, gently packed sweetened flaked coconut

dry stuff ., whole wheat flour. hold out about 3 tbsp to adjust batter., wheat or oat bran., graham cracker & enough instant oats to make 1/2 cup when ground fine., salt ., cinnamon. > feel free to adjust to taste., nutmeg. > feel free to adjust to taste., baking powder ., baking soda ., milk , soured with the juice of 1 sour orange. or 2 tbsp lemon juice instead of the sour orange juice. but sour orange is much better tasting in this recipe, wet stuff, & all the other stuff that gets mixed with the wet stuff., sour cream ., apple sauce ., eggs ., butter ., dark brown sugar ., vanilla ., splenda. > more if you like them sweeter! splenda is the only artificial sweetener that will work here. the other stuff won tsp stand up to the heat. the other factor is; splenda is mostly maltodextrin, which is hygroscopic. it keeps the muffins moist and provides the texture that a cup of sugar would normally take care of., zest of the sour orange . or 1/2 a lemon, if you re using lemon instead of sour orange. but if you re not using sour orange, you are really missing out on flavor., diced apples .