Mile-High Lime Pie Recipe

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Mile-High Lime Pie
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Ingredients:

  • 1/3 cup lime juice , plus
  • 2 tbsp lime juice
  • 5 drops green food coloring (optional)
  • 8 oz frozen whipped topping, thawed

Directions:

  1. In a bowl, combine the milk, sour cream, lime juice and food coloring.
  2. Fold in whipped topping.
  3. Pour into the crust.
  4. Refrigerate for at least 12 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 316.44 Kcal (1325 kJ)
Calories from fat 119.72 Kcal
% Daily Value*
Total Fat 13.3g 20%
Cholesterol 26.79mg 9%
Sodium 191.15mg 8%
Potassium 286.2mg 6%
Total Carbs 44.52g 15%
Sugars 31.18g 125%
Dietary Fiber 0.46g 2%
Protein 6.25g 12%
Vitamin C 5.9mg 10%
Iron 0.7mg 4%
Calcium 189.4mg 19%
Amount Per 100 g
Calories 275.96 Kcal (1155 kJ)
Calories from fat 104.41 Kcal
% Daily Value*
Total Fat 11.6g 20%
Cholesterol 23.36mg 9%
Sodium 166.7mg 8%
Potassium 249.58mg 6%
Total Carbs 38.83g 15%
Sugars 27.2g 125%
Dietary Fiber 0.4g 2%
Protein 5.45g 12%
Vitamin C 5.2mg 10%
Iron 0.6mg 4%
Calcium 165.2mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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