Directions:
- Short Dough:.
- Cream butter. Add sugar, honey, and salt until uniform. Add eggs one at a time until completely mixed. Add the flour - Do NOT over mix. Roll out and then chill 3-4 hours covered. Make sure it is chilled so it is easy to handle.
- Bake dough at 350 for 15 minutes.
- Key lime filling:.
- Fold sweetened condensed milk, sour cream, key lime juice, lime zest, egg yolk, and honey.
- Pour filling into pre-baked crust. Bake for about 8 minutes. I like to top with a whipped cream and tuile cookie for decoration. Martha Stewart has an awesome tuile cookie recipe.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 837.71 Kcal (3507 kJ) | ||
| Calories from fat | 539.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.94g | 92% | |
|---|---|---|---|
| Cholesterol | 263.31mg | 88% | |
| Sodium | 264.84mg | 11% | |
| Potassium | 280.06mg | 6% | |
| Total Carbs | 68.37g | 23% | |
| Sugars | 42.44g | 170% | |
| Dietary Fiber | 0.89g | 4% | |
| Protein | 10.07g | 20% | |
| Vitamin C | 1.9mg | 3% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 0.7mg | 4% | |
| Calcium | 151.3mg | 15% | |
| Amount Per 100 g | |||
| Calories | 286.75 Kcal (1201 kJ) | ||
| Calories from fat | 184.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.52g | 92% | |
|---|---|---|---|
| Cholesterol | 90.13mg | 88% | |
| Sodium | 90.66mg | 11% | |
| Potassium | 95.87mg | 6% | |
| Total Carbs | 23.4g | 23% | |
| Sugars | 14.53g | 170% | |
| Dietary Fiber | 0.3g | 4% | |
| Protein | 3.45g | 20% | |
| Vitamin C | 0.6mg | 3% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 0.2mg | 4% | |
| Calcium | 51.8mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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