202 sweet pinto beans Recipes

bacon, onion, chopped, garlic, minced, tomato sauce, water, dark brown sugar (packed), dark molasses, apple cider vinegar, dry mustard, cannellini, rinsed, drained (white kidney beans), red kidney beans, rinsed, drained, pinto beans, rinsed, drained

sweet italian pork sausage, casing removed, swanson chicken broth (regular, natural goodness or certified organic), ground black pepper, carrots, chopped, stalk celery, chopped, dried pinto beans, dried navy beans, dry kidney bean, sun-dried tomatoes in oil, drained and thinly sliced, grated parmesan cheese

pinto beans , soaked overnight, water, bay leaf, onion, diced, ground chuck, garlic, minced, sweet paprika, dried thyme, chili powder, ketchup, dark brown sugar, yellow mustard, worcestershire sauce, salt and freshly ground black pepper

pinto beans, beer, thick slab bacon, cut into 1 in. cubes or 1 lb ham hock, onion, chopped, sweet bell pepper, seeded and diced, garlic cloves, minced, canned whole tomatoes, cut up , with juice, jalapeno, sliced, chili powder, black pepper, red pepper flakes, salt, to taste, after beans are cooked

pinto beans, drained, country-style pork ribs, trimmed, garlic powder, salt, pepper, onion, chopped, red jalapeno jelly, hickory-flavored barbecue sauce, green hot sauce

sweet onion, diced, red bell pepper, diced, hot ground pork sausage, garlic cloves, minced, chopped fresh thyme, dry white wine, cream cheese, softened, fresh baby spinach, coarsely chopped, salt, pinto beans, drained and rinsed, shredded parmesan cheese, serve with: corn chip scoops , red bell pepper strips, pretzel rods

pinto beans, drained, country-style pork ribs, trimmed, garlic powder, salt, pepper, onion, chopped, green bell pepper, diced (optional), garlic cloves, minced (optional), cumin (optional), red jalapeno jelly (used ghost pepper jelly!), hickory flavored barbecue sauce, green chili sauce (tabasco makes a green jalapeno sauce but use any hot sauce of choice)

pinto beans, drained (can use only 2 cans), country-style pork ribs (or use beef ribs), seasoning salt, black pepper, onion, chopped, fresh minced garlic (or to taste), green bell pepper, seeded and chopped, green jalapenos (or use red jalapeno jelly), hickory flavored barbecue sauce, fresh minced garlic (or to taste), tabasco jalapeno sauce (try to use the green tabasco hot pepper sauce for this), salt

dried pinto beans, canola oil, italian sausage (hot or sweet, about 2 links ), bacon (or skip the and use an extra sausage link), onion, chopped, chicken stock (homemade, strong, preferred , but you can substitute 1 15-oz. can chicken broth), water, salt, black pepper, garlic cloves, minced, chili pepper (3 tsp hot , canned hatch chilies, or 1 tsp fresh jalapeno pepper, finely diced), bell pepper, diced (red or green ), carrots , 1/3-inch slices, celery ribs, chopped, red potatoes, chopped into 3/4-inch chunks (about 3 red new potatoes), fresh cilantro, grated cheese (monterey jack, cheddar or mexican), chile, cilantro

sugar, salad oil, apple cider vinegar, yellow onions or 1 medium vidalia onion, finely chopped, green pepper, finely chopped, black-eyed peas, pinto beans, white shoepeg corn, salt (optional), pepper (optional), fritos corn chips, scoops

black beans (fresh are best, but most likely you ll find them dried.), cilantro, fresh, onion, sweet red peppers or 1/2 small yellow sweet pepper, chicken broth, white rice, salt, vegetable oil, oil , to fry the gallo pinto

bacon , sliced into thin stips, chopped sweet onion, vegetable oil (optional), bean with bacon soup (i used campbell s ), mixed beans (pinto and white beans ), water, ground black pepper

thick-cut bacon, onion, minced, garlic clove, minced, cider vinegar, smoky barbecue sauce, water, brown sugar, dijon mustard, hot sauce, two 15-oz cans small white, pink , cranberry or pinto beans, drained and rinsed

olive oil, garlic cloves, chopped, onion, diced, red bell pepper, diced, pinto beans, drained and rinsed, firm tofu, cubed, liquid smoke, soy sauce, vegan brown sugar, cinnamon, chili powder, fennel seed

pinto beans, drained, country-style pork ribs, trimmed, garlic powder, salt, pepper, onion, chopped, red jalapeno jelly, hickory-flavored barbecue sauce, green hot sauce

oil, ham steak, cut into 1 chunks, onions, sliced (about 2 cups), ketchup, sliced pineapple, , reserve juice (, reserve juice ), red wine vinegar, brown sugar, garlic, minced, dry mustard, pinto beans, undrained

vegetable oil (i use olive), diced eggplants (peeled first), diced zucchini, diced sweet onion, no-salt-added diced tomatoes, dried basil, dried oregano, cooked pinto beans (or two 14.5 oz cans of canned pinto beans), water (or extra liquid from beans)

italian sausage or 2 lbs tofu, sweet onions, diced, garlic cloves, minced, barbecue sauce, brown sugar or 1/2 cup substitute, packed, chili beans , do not drain, yellow wax beans , do not drain, dark red chili beans , do not drain, dark red kidney beans , do not drain, lima beans , do not drain (your choice), black-eyed peas , do not drain, pinto beans , do not drain, great northern beans , do not drain, green beans , do not drain, salt, pepper, jalapeno pepper, seeded, minced (optional), sweet pepper , chopped green chilies (optional)