105435 sweet melon salad lemongrass vinaigrette Recipes

sweet potatoes (roasted, peeled and chopped into bite sized pieces), a huge pinch of cumin powder, a huge pinch of dried mint leaves (substitute with fresh mint if you don tsp have any), black pepper powder-as much as you want, cayenne pepper-as much as you want, lime/lemon juice, salt, star fruit- sliced- to garnish (optional)

sweet potatoes (about 6 oz. each), cider vinegar, dijon mustard, honey, olive oil, salt and pepper, scallions, white and light green parts, thinly sliced, ribs celery, thinly sliced, granny smith apple, quartered, cored, each quarter cut into 4 wedges

sweet potatoes, cooked, peeled and cubed, chopped green pepper, chopped onion, salt , optional, pepper, light or regular mayonnaise, hot pepper sauce

sweet potatoes, mayonnaise, dijon mustard, salt, hard-cooked eggs, chopped, chopped celery, green onions, sliced

sweet potatoes (about 2-1/2 lb), olive oil, orange juice, sugar, white wine vinegar, dijon mustard, chopped onion, poppy seeds, grated orange peel, grated lemon peel, tart apples (about 3/4 lb), chopped, green onions, thinly sliced

peeled, cubed sweet potato (about 4 large potatoes), olive oil, green onions, sliced diagonally, sesame seeds, champagne vinegar, sugar, chopped fresh sage, salt, pepper, olive oil, dark sesame oil, garnish: fresh sage sprigs

prosciutto, thinly sliced , cut into thin strips, olive oil, ripe cantaloupe, cubed, ripe honeydew melon, cubed, fresh mozzarella cheese, cubed, sliced fresh basil, sliced fresh mint, fresh lime juice, extra virgin olive oil, shallot, minced, honey, red pepper flakes, salt and pepper

cantaloupr,seeded,thinly sliced, honeydew melon,seeded,thinly sliced, s ,all watermelon,peeled, eeded,thinly liced, raspberry vinaigrette, fresh mint leaves

olive oil, onion, diced, gingerroot, peeled and minced , i freeze my gingeroot and then grate it on a microplane, it s the best, jalapeno pepper , deseeded and minced, garlic cloves, minced (i just smash it with the broad side of a knife), sweet potatoes, peeled and cut into 1/2 inch slices, water (this makes a thick soup, use 7 cups if you like it thinner), stalks lemongrass , outer dry leaves removed and bulblike base crushed (again, the broad side of a knife works wonderfully here), coconut milk, salt & freshly ground black pepper

sweet potatoes, peeled and cut into wedges, sweet onion, cut into wedges, olive oil, garlic clove, salt, freshly cracked pepper, fresh mache , thoroughly washed

limes , juice and rind of, frozen orange juice concentrate, thawed, vanilla, cantaloupe, honeydew melon, red seedless grapes

sweet potatoes, peeled and cut into 1/2-inch cubes, lemon juice, mayonnaise, orange juice, honey, grated orange peel, ground ginger, salt, ground nutmeg, sliced celery, chopped dates, chopped pecans

sweet potatoes peeled and cut into 1/2 inch cubes, stalks celery sliced, walnut halves, raisins, crushed pineapple well drained, dressing, mayonnaise, sour cream, grated rind of 1 orange, chopped crystallized ginger

salad oil, mustard seed, cumin seed, hot chili flakes, frozen petite peas, thawed, chopped red bell pepper, grated fresh coconut or unsweetened shredded dried coconut, bean sprouts, rinsed and drained, orange juice, salt

sweet potatoes (1 1/2 lb), chopped green onions, fresh lime juice, olive oil, salt, black pepper

sweet potatoes (about 3 large), peeled and cut into 1/2-inch dice, olive oil, sliced almonds, curry powder, smoked ham , such as black forest, diced, scallions including green tops, sliced thin, cider vinegar or red - or white-wine vinegar, salt, fresh-ground black pepper, head red leaf lettuce (about 1 lb), torn into bite-size pieces (about 3 quarts)

salad oil, vinegar, fresh parsley, chopped, fresh basil, chopped, fresh oregano, chopped, salt, cayenne, pepper, asparagus, thick ends removed, cooked shrimp, shelled and cleaned (buy it cooked or cook it fresh at home), fresh lemon, red bell pepper, sliced, sliced green onion, minced fresh parsley, lettuce leaf, monterey jack cheese, grated (optional)

sweet potatoes, peeled and cut into 1/2-inch slices, vegetable cooking spray, diced red bell pepper, sliced green onions, chopped flat-leaf parsley, basil vinaigrette