232248 sweet cakes pecans sticky caramel sauce Recipes

sweet potatoes, peeled and cooked (or use canned ), sugar, nutmeg, sweetened condensed milk, evaporated milk, sugar, eggs, vanilla extract, chopped pecans

self-raising flour, tightly packed brown sugar, buttermilk, unsalted butter, melted, egg, lightly beaten, caramel sauce, sugar, warm water, unsalted butter, tightly packed brown sugar, thickened cream

sweet potato, all-purpose flour, baking powder, salt, pumpkin pie spice, chopped pecans, toasted, fat-free milk, eggs, light brown sugar, melted butter, vanilla extract

granny smith apples, peeled and cored, no-sugar-added apple juice, butter, melted, caramel sauce

sweet potatoes (about 2 large or 3 medium), chopped onions, garlic cloves (1 1/2 tsp minced ), oats, ground cumin, kosher salt, ground black pepper, chopped pecans, preferably toasted, olive oil, divided

unsalted butter, light brown sugar, ground cinnamon, firm-ripe bananas, peeled and cut crosswise into 3/4-inch thick slices, banana liqueur, dark rum, eggs, lightly beaten, heavy cream, milk, pure vanilla extract, salt, cubes) day-old french bread, vanilla ice cream, caramel sauce , recipe follows

fresh sliced strawberries, sugar , or more if needed, orange liqueur (recommended : grand marnier), french style crepes (recommended : frieda s), chocolate hazelnut spread (recommended : nutella), topping (recommended: cool whip ), caramel sauce (recommended : smucker s), cocoa powder, for dusting (recommended : hershey s)

milk, creme fraiche, eggs, lemon zest, flour, salt, sugar, butter, butter, peaches, peeled, cored and sliced thin., brown sugar, lemon, juiced, cinnamon, nutmeg, recipe caramel sauce , recipe follows, vanilla ice cream, powdered sugar, for garnish, mint sprigs, for garnish

recipe of plain custard baked in a 9 by 5 by 3-inch loaf pan (follow above recipe), very firm and cold, eggs, beaten, bread crumbs, cinnamon, ground nutmeg, sugar, flour, cinnamon sugar mixture, caramel sauce, cream in pastry bag with star tip, chiffonade of mint, powdered sugar in shaker, cinnamon for rim

oranges, vanilla ice cream, softened slightly, caramel sauce

half-and-half, vanilla bean, cut and seeds scraped, salt, sugar, egg yolks, butter, minced ginger, ripe peaches, peeled, pitted and roughly chopped, plus slices for garnish, raw sugar, bourbon (recommended : southern comfort), caramel sauce , recipe follows, fresh mint leaves, for garnish, sugar, water, fresh lemon juice, heavy cream, whole milk

water, unsalted butter, cubed, fine salt, all-purpose flour, eggs, ice cream , to fill profiteroles, caramel sauce , recipe follows, special equipment : a large pastry bag fitted a large plain tip, an electric mixer fitted with a paddle attachment

sweet potatoes (about 5 medium), peeled and cut into 1-inch chunks, honey, egg, ground cinnamon, ground nutmeg, ground ginger, kosher salt, dark brown sugar, chopped pecans

vegetable oil, for frying, fresh pumpkin (about 4 inches long and 1-inch thick), cooked until tender, salt, all-purpose flour, cornstarch, sugar, salt, egg, beaten, ice-sold soda (seltzer) water, cinnamon and sugar mixture (**equal parts), recipe cinnamon ice cream , recipe follows, warm caramel sauce , recipe follows, shaker confectioners sugar, half-and-half, sugar, salt, egg yolks, freshly ground cinnamon, granulated sugar, water, heavy cream

sweet potatoes (about 2 lbs total ), egg whites, honey or packed dark brown sugar, butter, salt, nutmeg, cinnamon, chopped pecans

fresh white bread, cubed, milk, butter, eggs, sugar, ground cinnamon, grated nutmeg, apples, cored, peeled and sliced, raisins, caramel sauce

sweet potato, chopped pecans, vanilla, nutmeg, evaporated milk ( 12 oz), half a can of condensed milk (7oz), half cups of sugar, eggs, well beaten

unflavored gelatin, cold milk, milk, scalded, sugar, salt, grated fresh coconut, vanilla extract, whipping cream, caramel sauce