Emeril's Warm Peach Pancakes with Vanilla Bean Ice Cream and a Drizzle of Warm Caramel Sauce (Emeril Lagasse) Recipe
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Directions:
- For the pancakes: Preheat the oven to 400 degrees F.
- Place a 10-inch cast iron skillet in the oven. In a large bowl mix together the milk and creme fraiche until smooth. Whisk in the eggs and lemon zest and whisk together until smooth. Add the flour, salt and the sugar and whisk until smooth. Remove the skillet from the oven and place on the stove over low heat. Add the butter to the skillet and swirl around the bottom of the pan until it is completely melted. Add the batter to the skillet and return to the oven and bake until pancake puffs up around the edges, 20 minutes.
- For the peaches: To a hot skillet, add butter and melt. Add peaches and saute for 3 minutes, until beginning to soften. Add brown sugar, lemon juice, cinnamon and nutmeg and cook another 2 minutes.
- To Finish: Remove pancake from the oven. Slide pancake onto a large plate. Top pancake with peaches. Top with a scoop of vanilla ice cream, caramel sauce and powdered sugar and mint.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1098.07 Kcal (4597 kJ) | ||
| Calories from fat | 568.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.14g | 97% | |
|---|---|---|---|
| Cholesterol | 402.21mg | 134% | |
| Sodium | 1787.27mg | 74% | |
| Potassium | 791.04mg | 17% | |
| Total Carbs | 110.85g | 37% | |
| Sugars | 46.62g | 186% | |
| Dietary Fiber | 10.32g | 41% | |
| Protein | 26.15g | 52% | |
| Vitamin C | 13.1mg | 22% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 5.2mg | 29% | |
| Calcium | 481.9mg | 48% | |
| Amount Per 100 g | |||
| Calories | 202.64 Kcal (848 kJ) | ||
| Calories from fat | 104.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.65g | 97% | |
|---|---|---|---|
| Cholesterol | 74.23mg | 134% | |
| Sodium | 329.83mg | 74% | |
| Potassium | 145.98mg | 17% | |
| Total Carbs | 20.46g | 37% | |
| Sugars | 8.6g | 186% | |
| Dietary Fiber | 1.91g | 41% | |
| Protein | 4.83g | 52% | |
| Vitamin C | 2.4mg | 22% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1mg | 29% | |
| Calcium | 88.9mg | 48% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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