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Butterscotch Muffins With Caramel Sauce Recipe

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Butterscotch Muffins With Caramel Sauce
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Ingredients
11
Count
Nutrition
84
Calories
Total time
20
Minutes
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Ingredients:

  • 2 1/2 (375g) cups self-raising flour
  • 1 cup tightly packed brown sugar
  • 1 1/4 cups (310ml) buttermilk
  • 3/4 cup (185g) sugar
  • 1/4 cup (60ml) warm water
  • 1/4 cup tightly packed brown sugar
  • 1/2 cup (125ml) thickened cream

Directions:

  1. Preheat oven to 180°C. Grease a 12 hole (1/2 cup/125ml capacity) muffin pan with cooking spray.
  2. Sift flour into a large bowl and stir in sugar. Whisk buttermilk, melted butter and egg together. Add to flour, mix until just combined. Do not over-mix.
  3. Divide mixture evenly between muffin pans until three-quarters full. Bake for 20 minutes or until golden in colour and cooked when tested. Cool for 5 minutes then turn out onto a wire cake rack.
  4. Meanwhile, place sugar and water in a medium-sized saucepan. Stir over low heat with a wooden spoon until sugar has dissolved. Simmer without stirring until a caramel colour. Remove from heat, add butter and brown sugar. Stir until dissolved. Carefully add cream to pan â?? take care as the mixture may spit â?? and stir until smooth. Cool until slightly thickened. Serve warm muffins drizzled with caramel sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 84.41 Kcal (353 kJ)
Calories from fat 82.47 Kcal
% Daily Value*
Total Fat 9.16g 14%
Cholesterol 36.94mg 12%
Sodium 7.4mg 0%
Potassium 7.81mg 0%
Total Carbs 0.35g 0%
Sugars 0.07g 0%
Dietary Fiber 0g 0%
Protein 0.59g 1%
Vitamin A 0.1mg 4%
Iron 0.1mg 0%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 564.94 Kcal (2365 kJ)
Calories from fat 551.98 Kcal
% Daily Value*
Total Fat 61.33g 14%
Cholesterol 247.26mg 12%
Sodium 49.56mg 0%
Potassium 52.25mg 0%
Total Carbs 2.33g 0%
Sugars 0.45g 0%
Dietary Fiber 0.03g 0%
Protein 3.97g 1%
Vitamin A 0.7mg 4%
Iron 0.5mg 0%
Calcium 32.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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