155605 sweet bake oamc Recipes

sweet onion (such as walla walla), sliced into 1/2-inch thick rounds, olive oil, all-purpose flour, baking powder, salt, egg, milk, panko bread crumbs , or as needed, olive oil , or as needed

baking apples (such as cortland, empire, gala, braeburn, or pippin), chopped candied or plain nuts, light or dark brown sugar, unsalted butter, cut into small pieces

red potatoes, baked, carrots, baked, potatoes, sweet, baked, tsbp ) salt, pork chops

cornbread mix, baked beans, hot dogs , halved lengthwise and sliced, sliced bacon, cooked and crumbled, ketchup, brown sugar, chopped onion, shredded part-skim mozzarella cheese

baked sweet potato latkes (based on the recipe originally published in women s health magazine), grated sweet potatoes, onion, grated, eggs, beaten, flour, baking powder, salt, cinnamon, nutmeg

sweet onion, peeled and sliced into 1 inch strips (bermuda, maui sweet, walla walla, texas sweets, vidalias, carzalia, sweet imperial), granny smith apples, peeled and sliced into 1/8-inch slices, canola oil (extra light olive oil), brown sugar , packed, cinnamon, sugar, egg whites, all-purpose flour , sifted, baking powder, nonfat milk, granulated sugar , plus, granulated sugar

sweet potato cupcakes, butter, room temperature, brown sugar, eggs, room temperature, vanilla extract, cooked, mashed sweet potatoes, unbleached all-purpose flour, baking powder, baking soda, salt, ground cinnamon, ground ginger, ground nutmeg, milk, room temperature, marshmallow frosting, white sugar, cream of tartar, salt, egg whites, cold water, vanilla extract, marshmallow creme

sweet potatoes, sliced into rounds, apples, peeled, cored and sliced, frozen apple juice concentrate, thawed, brown sugar, cinnamon, butter, cut into small pieces, vegetable oil

seasoned croutons, shredded cheddar cheese, onion, chopped, chopped sweet red pepper, chopped green pepper, sliced mushrooms, drained, eggs, milk, salt, ground mustard, pepper, cooked bacon, crumbled

sweet baking chocolate, water, egg yolks, heavy cream , whipped, almonds (optional), eggs, flour, sugar, milk, water, melted butter

sweet potatoes, peeled and cut into 1 inch pieces, frozen orange juice concentrate, thawed, brown sugar, fresh ginger, minced, butter or 1/2 tsp margarine, cinnamon, nutmeg, mace, salt

sweet baking chocolate, boiling water, butter or margarine, softened, sugar, eggs, separated, baking soda, buttermilk, all-purpose flour, salt, vanilla extract, coconut-pecan filling

firm apples , preferred varieties are honeycrisp, crispin (mutsu), chopped pitted honey dates, chopped dried apricot, pomegranate molasses, honey, sweet white wine such as riesling wine, ground cinnamon, freshly grated nutmeg

baked beans, light brown sugar, onion, green pepper, diced pineapple, honey, cinnamon, salt and pepper (you shouldn tsp need it)

ground beef, oil, onion, minced (or chopped ), garlic cloves, minced or 1 tsp minced garlic, mt. olive sweet n hot peppers banana peppers (minced or chopped ), tomato paste, water, beef gravy, catsup, hot sauce (may add more for spiciness), baked beans (1 can drained, one can undrained ), chili powder (may add more for spiceiness), ground cumin, salt and pepper

sweet potatoes, cooked and mashed, eggs, butter, grated orange rind, brown sugar, vanilla, marshmallows, corn flake crumbs

boneless pork chops, vegetable oil, apples, cored and peeled, onions, cut into small wedges, dried thyme, salt, pepper, frozen roasted sweet potatoes, apple juice

sweet onion gratinate, sweet onions , such as vidalia or walla walla, extra-virgin olive oil, butter, bay leaves, salt, more thick slices of hearty white bread (about 3/4 lb) see note below, soft butter, freshly grated parmigiano-reggiano or grana padano (about 12 oz), best bread :a hearty home-baked or home style white bread, in sandwich loaf shape. a day old or 2 day old unsliced loaf from the bakery is perfect: cut 1/2-inch thick slices yourself. otherwise, a good quality packaged white bread is satisfactory., recommended equipment :a 12- or 14-inch skillet with a cover, for sauteing the onions, a large rimmed baking sheet such as a 12- by 18- inch half sheetcooking the onions