38643 swears sister makes best pork Recipes
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sister schubert whole wheat dinner yeast rolls, baked and... and11 Moresister schubert whole wheat dinner yeast rolls, baked and cut into 1 pieces, eggs, beaten, half and half, salt, freshly ground black pepper, hot sauce , or to taste, vegetable oil, onion, chopped, fresh spinach, sausage, cooked, drained and crumbed, shredded white or yellow cheddar cheese, grated parmesan cheese1 hour 30 min, 12 ingredients
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sister schubert parker house style yeast rolls and8 Moresister schubert parker house style yeast rolls, butter, melted, less fat or regular cream cheese, softened, sugar, cornstarch, egg, pure vanilla extract, canned mixed berry or favorite flavor pie filing or topping, fresh berries, garnish55 min, 9 ingredients
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sister schubert s dinner yeast rolls , prepared according... and13 Moresister schubert s dinner yeast rolls , prepared according to package directions, lean ground sirloin, vegetable oil, chopped onion, chopped green or red bell pepper, ketchup, tomato paste, brown sugar, vinegar, worcestershire sauce, dry mustard, salt or to taste, freshly ground black pepper, water1 hour 5 min, 14 ingredients
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sister schubert's whole wheat dinner yeast rolls and8 Moresister schubert s whole wheat dinner yeast rolls, olive oil, green bell pepper , cut into strips, chopped onion, italian herb seasoning, frozen meatballs , defrosted, shredded mozzarella cheese, favorite spaghetti sauce, chicken stock1 hour 5 min, 9 ingredients
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butter, olive oil, pork loin chops with bone and11 Morebutter, olive oil, pork loin chops with bone, condensed cream of chicken soup, undiluted, mushroom, drained and chopped, dijon mustard, chicken broth, garlic, minced, salt, dried basil, black pepper, potatoes, unpeeled ,cut into thin slices, onion, sliced, chopped parsley8 hour , 14 ingredients
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pork chops, potatoes, peeled and cut into bite size chunks and7 Morepork chops, potatoes, peeled and cut into bite size chunks, carrots, peeled and cut into bite size chunks, celery rib, chopped, onion, sliced, seasoning salt, pepper (to taste), cream of mushroom soup, milk1 hour 15 min, 9 ingredients
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pork belly, with skin on, oil, salt, water, chicken stock and11 Morepork belly, with skin on, oil, salt, water, chicken stock, soy sauce (salt reduced is best), chinese wine or 1/4 cup sherry wine, brown sugar, garlic cloves, finely sliced, gingerroot, finely sliced, cinnamon, dried chili pepper flakes, orange juice, fennel seed, fresh plums, cut into 8 pieces or 4 canned plums, cut into 8 pieces each2 hour 15 min, 16 ingredients
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Red Roast Pork with Shanghai Cabbage (Dad)red wine, shaoxing wine , may sub with 1 cup dry sherry and12 Morered wine, shaoxing wine , may sub with 1 cup dry sherry, soy sauce, water, make sure to cover pork, pork shoulder, bone-in, fat cap on, chinese rock sugar or 2 cups brown sugar, ginger sliced, head of garlic, sliced in half, scallions, star anise, thai bird chilies, cinnamon sticks, shanghai cabbage, halved, de-cored and cleaned, sambal oelek as a condiment8 hour 20 min, 14 ingredients
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Making Fruit Curdsuse these general directions as a guide when making fruit... and6 Moreuse these general directions as a guide when making fruit curds. recipes vary , so for best results, follow each 1 carefully., in the top pan of a double boiler or in a nonreactive saucepan, whisk together the eggs and sugar until well blended., whisk in the fruit juice until smooth and blended. (at first the mixture may look curdled, but it will become smooth as it is whisked.), top pan over but not touching simmering water in the bottom pan , or set the saucepan over medium-low heat. (if using a saucepan, take care not to heat the mixture too quickly.) cook, stirring constantly with a wooden spatula or spoon, until the mixture is warmed through, 1 to 2 minutes., begin adding softened butter 1 to 2 tbsp. at a time, stirring each addition until blended before adding more., continue cooking , stirring constantly and scraping the bottom of the pan, until a finger drawn across the back of the spatula leaves a path, 8 to 10 minutes more. immediately remove the pan from the heat., pass the curd through a chinois or other fine-mesh sieve set over a nonreactive bowl and let cool to room temperature.5 min, 7 ingredients
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Making Boudan (Emeril Lagasse)pork butt, cut into 1-inch cubes and13 Morepork butt, cut into 1-inch cubes, pork liver , rinsed in cool water, water, chopped onions, minced garlic, chopped green bell peppers, chopped celery, salt, cayenne, ground black pepper, chopped parsley, chopped green onion tops, (green part only ), cooked medium-grain rice, diameter, casings , about 4 feet in length14 ingredients
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Pork Loin Roast With Garlic-honey Mustard Aiolipork loin roast , (about 8 long and 4 in diameter) and8 Morepork loin roast , (about 8 long and 4 in diameter), olive oil spray, italian herbs, salt, mayonnaise, minced garlic (jar garlic is fine), honey mustard (or any other mustard you prefer even, horseradish mustard ), parker house rolls (optional-- if you want to make little sandwiches)30 min, 9 ingredients
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Pork And Chive Potstickersmakes about a dozen, ground pork, minced chives, soy sauce and5 Moremakes about a dozen, ground pork, minced chives, soy sauce, dry white wine, minced peeled ginger, sesame oil, pot sticker or wonton wrapers, vegetable oil30 min, 9 ingredients
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Pork And Green Chili Burritospork butt or shoulder roast, green chilies and8 Morepork butt or shoulder roast, green chilies, jalapenos, diced and seeded (the seeds make it very hot), onion, diced, garlic, minced, chicken broth , depending on roast size, salt and pepper, arrowroot or cornstarch for thickening sauce, flour tortillas, grated cheddar cheese , salsa, and sour cream or ranch dressing.3 hour , 10 ingredients
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Best Marinated Pork Tenderloinpork tenderloin, olive oil, lemon juice, soy sauce and2 Morepork tenderloin, olive oil, lemon juice, soy sauce, oregano, garlic6 ingredients
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