171169 suss rotkraut sour red cabbage Recipes

butter, granny smith apples, medium., peel , slice, onion, red, chopped, red cabbage, head ,fine shred, red wine, brown sugar, bay leaves, vinegar, butter, juice form 1 meduim lemon

butter, brown sugar, apples, peel , slice, bay leaves, red onion, chopped, vinegar, head red cabbage, finely shredded, butter, red wine, lemon , juice of, lemon

red cabbage, bacon fat, onion, chopped coarsely, salt, tart apples, cored and sliced (granny smith is my favorite), boiling water, vinegar, brown sugar

red cabbage (1 small head ), bacon, diced, brown sugar, flour, water, vinegar, salt, pepper, sliced onion

butter, chopped onions, red cabbage, shredded, gala apples, cored and sliced, red wine vinegar, maple syrup, salt

head red cabbage, shredded, water, salt to taste, brown sugar, caraway seeds, vinegar, butter

butter, red cabbage, thinly sliced (about 12 cups), sugar, balsamic vinegar

butter, red cabbage, shredded, apples, peeled and grated, white vinegar, soft brown sugar, salt and pepper

chicken stock or canned low-salt chicken broth, beef stock or canned beef broth, olive oil, thick veal cutlets, all purpose flour, dry white wine, whipping cream, gorgonzola cheese, crumbled, sweet-and-sour red cabbage

red cabbage, finely shredded, apple, peeled, cored and sliced, red onions, peeled and quartered, ground cinnamon, light brown sugar, salt, freshly milled ground pepper, cider vinegar, apple juice, butter

red cabbage, water, butter, red wine vinegar, sugar, salt and pepper, red currant jelly

red cabbage, canola oil, sea salt and freshly ground pepper, ground mace, balsamic vinegar, brown sugar, red wine, bay leaves, dried cranberries

red cabbage (1 1/2 to 2 lb), vinegar, bacon, diced, brown sugar (packed), water, vinegar, salt, pepper, onion, sliced, flour

unsalted butter, red onions, thinly sliced, head red cabbage, about 1 lb. cored and thinly sliced, red wine vinegar, light brown sugar , packed, salt & freshly ground black pepper, to taste

shredded red cabbage, water, bacon, brown sugar, all-purpose flour, red wine vinegar, water, onion, thinly sliced and separated into rings, apple, chopped, salt, pepper

unsalted butter, onion, diced, carrots, cut into 1/2 inch dice, bosc pears or 2 asian pears, peeled,cored,and cut into 1/2 inch dice, head red cabbage, cored and thinly sliced (2 lb.), pear juice, dry red wine, dried currant, balsamic vinegar, light brown sugar, dried thyme, salt, ground black pepper

shallot, chopped, garlic, chopped, unsalted butter, red cabbage, shredded (about 10 cups), red burgundy wine, balsamic vinegar, granulated sugar, salt and freshly ground black pepper

vegetable oil, onion, sliced, apple, peeled, cored, chopped, sliced red cabbage (about 3/4 lb), apple cider vinegar, sugar, celery seed, diced canadian bacon