164091 suss rotkraut sour red Recipes

butter, granny smith apples, medium., peel , slice, onion, red, chopped, red cabbage, head ,fine shred, red wine, brown sugar, bay leaves, vinegar, butter, juice form 1 meduim lemon

butter, brown sugar, apples, peel , slice, bay leaves, red onion, chopped, vinegar, head red cabbage, finely shredded, butter, red wine, lemon , juice of, lemon

red wine vinegar, sugar, salt, vertically sliced red onion (about 2 large)

red cabbage (1 small head ), bacon, diced, brown sugar, flour, water, vinegar, salt, pepper, sliced onion

red cabbage, bacon fat, onion, chopped coarsely, salt, tart apples, cored and sliced (granny smith is my favorite), boiling water, vinegar, brown sugar

red cabbage (shredded ), bacon (diced ), onion (diced ), tart apples (diced ), water, salt, sugar, caraway seeds, red wine vinegar, pepper

red potatoes, sour cream, plain yogurt, fresh chives, finely chopped, salt, ground black pepper to taste

red bell pepper, fresh red or green hot chile, a 16-oz container sour cream (about 2 cups)

sour cream, dijon mustard, minced fresh garlic, prepared horseradish, honey, salt, black pepper, red pepper (or use cayenne), boneless chicken breasts (cut into about 1-1/2-inch pieces), red bell pepper (seeded and cut in desired pieces), tomatoes (use as many as you want)

red potatoes, red onion, diced, sour cream, mayonnaise, cider vinegar, dill, salt, black pepper

chicken stock or canned low-salt chicken broth, beef stock or canned beef broth, olive oil, thick veal cutlets, all purpose flour, dry white wine, whipping cream, gorgonzola cheese, crumbled, sweet-and-sour red cabbage

red cabbage, water, butter, red wine vinegar, sugar, salt and pepper, red currant jelly

red cabbage, finely shredded, apple, peeled, cored and sliced, red onions, peeled and quartered, ground cinnamon, light brown sugar, salt, freshly milled ground pepper, cider vinegar, apple juice, butter

red cabbage, canola oil, sea salt and freshly ground pepper, ground mace, balsamic vinegar, brown sugar, red wine, bay leaves, dried cranberries

red cabbage (1 1/2 to 2 lb), vinegar, bacon, diced, brown sugar (packed), water, vinegar, salt, pepper, onion, sliced, flour

red potatoes, boiled in skin, sugar, onion, diced, bacon, cut up, salt, vinegar, pepper, endive or lettuce

red potatoes washed, light sour cream, fat free plain yogurt, fresh chives finely chopped or snipped, diced red onion, pepper to taste, white wine vinegar (optional)

juice of 5 seville (sour) oranges (about 1 cup), red onion, cut into 1/4-inch dice, chopped flat-leaf parsley, olive oil, salt