164004 superb sauce apples Recipes

apples, peeled and sliced, sugar, grated lemon peel, flour, sugar, butter, softened, egg yolks, sugar, potato flour or 2 tsp cornflour, light cream, vanilla sugar, cream

stale french bread cubes, apples , pared, cored, chopped, raisins, eggs, eagle brand sweetened condensed milk or 1 (300 ml) can low fat sweetened condensed milk, water, butter, melted, maple extract, butter, brown sugar, whipping cream, rum, maple extract

apples, chopped peeled, all-purpose flour, baking soda, salt, cinnamon, eggs, sugar, vegetable oil, vanilla extract, orange juice, walnuts, chopped, butter or 1/2 cup margarine, baking soda, sugar, buttermilk, cool whip

apples, peeled, cored, quartered , treated to prevent browning and drained, water, granulated sugar (optional), lemon juice, cinnamon, ginger, nutmeg

apple, maple syrup, soy sauce, minced garlic cloves, red shallots (minced ), fresh ginger (minced , dry will do if you don tsp have fresh), beer (i use an amber ale, but use whatever type of you like), salt and pepper, salmon fillets

double pastry crust, prepared and rolled, apples, peeled, cored and sliced ., sauce, cornstarch, cinnamon, salt, sugar, melted butter, light corn syrup, vanilla, lemon juice, brown sugar, flour, light corn syrup, softened butter, walnut halves

olive oil, onion, minced fine, garlic cloves, minced, garlic powder, tomato paste, low-carb ketchup, diet cola , splenda-sweetened preferred like diet rite cola, spicy brown mustard, worcestershire sauce, allspice, tabasco chipotle pepper sauce (to taste), apple cider vinegar, hickory liquid smoke, ground black pepper, kosher salt , to taste, drops cholula hot sauce (to taste), low brown sugar substitute, drops sweet and low liquid low-calorie sweetener, water, at the end to thin sauce a little

apples, peeled and sliced thin, cinnamon, whole berry cranberry sauce, quick-cooking oats, all-purpose flour, brown sugar, butter or 1/2 cup margarine, chopped pecans

apples, thinly sliced, sugar, eggs, milk, orange juice, lemon juice, orange zest, lemon zest, kirsch or 2 tbsp apricot brandy, salt, french bread (1/2-inch thick ), butter, oil, fresh ginger (grated ), orange zest, orange juice, water, corn syrup, sugar

center-cut pork chops, barbecue sauce, apple juice, salt, pepper, garlic powder

ketchup or 1 1/2 cups tomato sauce or 1 1/2 cups tomato paste, worcestershire sauce, apple cider vinegar, extra strong coffee, white onion, butter, corn oil, dark brown sugar, cayenne pepper, salt, garlic clove, roasted, chopped bell pepper (cayenne, serrano or green chilies), honey, molasses, black pepper, southwest seasoning, mustard powder, tarragon, paprika, lemon juice or 1/4 cup lime juice, lime zest, shredded, lemon zest, shredded

apple glazed pork roast (and 1 cup sauce from roast), frozen corn, dried basil, frozen broccoli, butter, parmesan cheese, grated

apple cider, cider vinegar, scallion, sliced, vegetable oil, honey, steak sauce, dried tarragon, salt, black pepper, whole chicken, cut up

quick oats, flour, brown sugar, oil, jellied cranberry sauce, apples diced

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.

apples peel and slice, water, sugar, lemon juice, cinnamon optional