160700 superb ham sausage loaf sauce Recipes

dijon mustard, brown sugar, seedless blackberry jam, freshly ground black pepper, smoked, bone-in ham shank, trimmed, apple cider, dry white wine, seedless blackberry jam, dijon mustard, fresh lemon juice

fully-cooked ham with bone (4 to 5 lb), brown sugar, ground mustard, cornstarch, orange juice, lemon juice, red wine or apple juice, honey, dried currants or apple jelly

italian sausage (not in the casing ), red bell pepper, diced, red onion, diced, stewed tomatoes (diced with juice), flour (if desired, used it for thickening), green onions, diced

kosher salt (for boiling pasta), spaghetti, extra-virgin olive oil, italian sausage (sweet or hot with casings removed ), sliced mushrooms (mixed ), fresh ground pepper, tomato paste, fresh rosemary, chopped, heavy cream, shredded parmesan cheese, for topping

eggs, brown sugar, prepared mustard, soy sauce, pepper, crushed cornflakes, chopped green, sweet red and yellow peppers, diced peeled apples, chopped onion, ground ham, ground pork, orange marmalade or apricot preserves

ham (thin cut of the bone), minced beef (ground beef), onion (finely chopped ), salt, pepper, garlic (minced ), tomato paste, curry powder

french bread, honey mustard, swiss cheese, cheddar cheese, sliced cooked ham, strawberry preserves or 3/4 cup raspberry preserves

bulk pork sausage, brown sugar, butter, eggs, milk, salt and ground black pepper to taste, refrigerated crescent rolls, shredded colby-monterey jack cheese

active dry yeast, white sugar, all-purpose flour, water, warm water, all-purpose flour, salt, white sugar, vegetable oil, baking powder, glutinous rice, shrimp, oil, bacon, sausage, soy sauce, sugar, allspice, scallion, salt, pepper

fully cooked bone-in ham (about 10 lb), brown sugar, cornstarch, ground mustard, cherry or cranberry juice, brown sugar, cornstarch, ground cinnamon, unsweetened apple juice, cider vinegar, pitted tart cherries, drained

pasta (gemelli, cavatappi, penni, fusilli, orechiette or the like), italian sausage, crumbled, tomatoes, drained and diced, fat-free half-and-half, nonfat milk, grated parmesan cheese

bowtie pasta, olive oil, sweet or hot (your choice) italian sausage, casings removed and crumbled, crushed red pepper flakes, garlic, minced, diced onion, italian-style plum tomatoes (28 oz) drained and coarsely chopped, heavy cream or half & half, salt, minced fresh basil

ham (precooked and boneless), pork sausage, wheat flakes cereal, egg, salt (to taste, the ham will provide plenty of salt ), pepper (to taste), currant jelly (currant is best otherwse use concord grape), cooking sherry

diced onion, instant minced garlic or 3 fresh garlic cloves, chopped, ham or 1/2 lb sausage or 1/2 lb kielbasa, diced, italian seasoning or 1 tbsp herbes de provence or 1 tbsp mixed herbs, old bay seasoning, salt, pepper, diced tomatoes with juice, white beans, chicken broth, kale, gruyere cheese (optional), french bread (optional)

ham, pork, vinegar, brown sugar, dry mustard, soft breadcrumbs, milk

sage sausage, granny smith apple, grated, red onion, grated, eggs, beaten, parsley, thyme, rosemary

sweet potatoes, bulk pork sausage, soft breadcrumbs, evaporated milk, applesauce, salt, divided

hot sausage, onion, chopped, celery, chopped, eggs, milk, sage, mild cheddar cheese, grated, french bread