Glazed Ham with Blackberry Sauce Recipe

Posted by
Rate It!
Glazed Ham with Blackberry Sauce
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. To prepare ham, combine 2 tablespoons mustard, sugar, 2/3 cup jam, and pepper in a small bowl; spread half of jam mixture over ham. Place ham on a broiler pan coated with cooking spray; insert a thermometer into thickest portion of ham. Bake at 350° for 2 1/2 hours or until thermometer registers 160°, basting with remaining jam mixture occasionally.
  3. To prepare the sauce, combine the cider and wine in a small saucepan over medium heat; bring to a boil. Stir in 1 cup jam and 1 tablespoon mustard. Reduce heat to low, and cook until jam dissolves, stirring frequently. Remove from heat, and stir in juice. Serve with ham.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 405.3 Kcal (1697 kJ)
Calories from fat 69.94 Kcal
% Daily Value*
Total Fat 7.77g 12%
Cholesterol 155.64mg 52%
Sodium 2196.47mg 92%
Potassium 959.13mg 20%
Total Carbs 80.92g 27%
Sugars 11.48g 46%
Dietary Fiber 0.37g 1%
Protein 61.36g 123%
Vitamin C 0.6mg 1%
Iron 2.6mg 15%
Calcium 20.3mg 2%
Amount Per 100 g
Calories 132.24 Kcal (554 kJ)
Calories from fat 22.82 Kcal
% Daily Value*
Total Fat 2.54g 12%
Cholesterol 50.78mg 52%
Sodium 716.66mg 92%
Potassium 312.94mg 20%
Total Carbs 26.4g 27%
Sugars 3.74g 46%
Dietary Fiber 0.12g 1%
Protein 20.02g 123%
Vitamin C 0.2mg 1%
Iron 0.9mg 15%
Calcium 6.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 16
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top